Cairney J, Booth I R, Higgins C F
J Bacteriol. 1985 Dec;164(3):1218-23. doi: 10.1128/jb.164.3.1218-1223.1985.
Betaine (N,N,N-trimethylglycine) can be accumulated to high intracellular concentrations and serves an important osmoprotective function in enteric bacteria. We found that the proP gene of Salmonella typhimurium, originally identified as encoding a minor transport system for proline (permease PP-II), plays an important role in betaine uptake. Mutations in proP reduced the ability of betaine to serve as an osmoprotectant. Transport of betaine into the cells was also severely impaired in these mutants. The kinetics of uptake via PP-II suggest that betaine, rather than proline, is the important physiological substrate for this transport system. Betaine uptake via PP-II was regulated by osmotic pressure at two different levels: transcription of the proP gene was increased by increasing osmolarity, and, in addition, activity of the transport system itself was dependent upon the osmotic pressure of the medium. The specificity of the transport system was also altered by increasing osmolarity which enhanced the affinity for betaine while reducing that for proline.
甜菜碱(N,N,N - 三甲基甘氨酸)可在细胞内积累至高浓度,并在肠道细菌中发挥重要的渗透保护功能。我们发现,鼠伤寒沙门氏菌的proP基因最初被鉴定为编码脯氨酸的次要转运系统(通透酶PP-II),在甜菜碱摄取中起重要作用。proP基因的突变降低了甜菜碱作为渗透保护剂的能力。在这些突变体中,甜菜碱进入细胞的转运也严重受损。通过PP-II摄取的动力学表明,甜菜碱而非脯氨酸是该转运系统的重要生理底物。通过PP-II摄取甜菜碱在两个不同水平受渗透压调节:proP基因的转录随渗透压升高而增加,此外,转运系统本身的活性取决于培养基的渗透压。增加渗透压也改变了转运系统的特异性,增强了对甜菜碱的亲和力,同时降低了对脯氨酸的亲和力。