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泰国桑树(L.)的营养保健特性及其对肥胖个体代谢和心血管危险因素的影响:一项随机、单盲交叉试验。

Nutraceutical Properties of Thai Mulberry ( L.) and Their Effects on Metabolic and Cardiovascular Risk Factors in Individuals with Obesity: A Randomized, Single-Blind Crossover Trial.

作者信息

Parklak Wason, Chottidao Monchai, Munkong Narongsuk, Komindr Surat, Monkhai Sudjai, Wanikorn Bandhita, Makaje Niromlee, Kulprachakarn Kanokwan, Chuljerm Hataichanok, Somnuk Surasawadee

机构信息

Research Center for Non-Infectious Diseases and Environmental Health, Research Institute for Health Sciences, Chiang Mai University, Chiang Mai 50200, Thailand.

College of Sports Science and Technology, Mahidol University, Nakhon Pathom 73170, Thailand.

出版信息

Nutrients. 2024 Dec 16;16(24):4336. doi: 10.3390/nu16244336.

Abstract

: Mulberries exhibit antioxidant properties that may attenuate metabolic abnormalities. Kamphaeng Saen mulberry (KPS-MB-42-1) contains anthocyanins, polyphenols, and nutrients, but few studies have explored its benefits for human health. This study investigated the effects of a concentrated mulberry drink (CMD) from the KPS-MB-42-1 cultivar on metabolic and cardiovascular risk factors in obese individuals. : A single-blind, randomized crossover clinical pilot trial was performed on individuals with obesity. Participants consumed 100 g of CMD daily, alternating with placebo for 6 weeks. Body composition, blood pressure, and blood samples were assessed at baseline and post-intervention. : This study was completed with 12 participants (7 men, 5 women, aged 30-55 years, BMI 32.1 ± 5.98 kg/m) consuming CMD with 1041.90 mg total phenolic compounds and 35.34 mg total anthocyanins. No significant changes in body composition were observed. CMD consumption significantly reduced systolic and diastolic blood pressure, and mean arterial pressure, compared to baseline and placebo periods ( < 0.05). While total cholesterol, LDL-C, and HDL-C remained unchanged, triglycerides were significantly lower during CMD consumption compared to placebo periods ( < 0.05). Fasting plasma glucose (FPG) levels were stable during CMD consumption but increased significantly with the placebo period ( < 0.05). C-reactive protein levels were also significantly lower during CMD consumption compared to placebo periods ( < 0.05). No changes in blood coagulation indicators (prothrombin time, activated partial thromboplastin time, and the international normalized ratio) were found. : CMD improved metabolic markers, particularly regarding its antihypertensive effects. These findings highlight CMD's potential as a health drink for managing metabolic syndrome and preventing chronic diseases.

摘要

桑椹具有抗氧化特性,可能会减轻代谢异常。堪帕亨桑椹(KPS-MB-42-1)含有花青素、多酚和营养成分,但很少有研究探讨其对人体健康的益处。本研究调查了KPS-MB-42-1品种的浓缩桑椹饮料(CMD)对肥胖个体代谢和心血管危险因素的影响。

对肥胖个体进行了一项单盲、随机交叉临床试验。参与者每天饮用100克CMD,与安慰剂交替饮用6周。在基线和干预后评估身体成分、血压和血液样本。

本研究共有12名参与者(7名男性,5名女性,年龄30-55岁,BMI 32.1±5.98 kg/m)完成,他们饮用的CMD含有1041.90毫克总酚类化合物和35.34毫克总花青素。未观察到身体成分有显著变化。与基线期和安慰剂期相比,饮用CMD后收缩压、舒张压和平均动脉压显著降低(P<0.05)。虽然总胆固醇、低密度脂蛋白胆固醇和高密度脂蛋白胆固醇保持不变,但与安慰剂期相比,饮用CMD期间甘油三酯显著降低(P<0.05)。饮用CMD期间空腹血糖(FPG)水平稳定,但在安慰剂期显著升高(P<0.05)。与安慰剂期相比,饮用CMD期间C反应蛋白水平也显著降低(P<0.05)。未发现凝血指标(凝血酶原时间、活化部分凝血活酶时间和国际标准化比值)有变化。

CMD改善了代谢指标,特别是其降压作用。这些发现凸显了CMD作为一种健康饮料在管理代谢综合征和预防慢性病方面的潜力。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/53b4/11678609/6ba2b1510937/nutrients-16-04336-g001.jpg

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