Reis Sara, Spencer Carina, Soares Cristina M, Falcão Soraia I, Miguel Sónia P, Ribeiro Maximiano P, Barros Lillian, Coutinho Paula, Vaz Josiana
Research Centre for Active Living and Wellbeing (LiveWell), Instituto Politécnico de Bragança, Campus de Santa Apolónia, 5300-253 Bragança, Portugal.
CIMO, LA SusTEC, Instituto Politécnico de Bragança, Campus de Santa Apolónia, 5300-253 Bragança, Portugal.
Molecules. 2025 Mar 6;30(5):1179. doi: 10.3390/molecules30051179.
Sericin has been characterized as demonstrating a variety of bioactivities, establishing it as a valuable resource for biomedical and pharmaceutical applications. The diverse biological activities of sericin are likely linked to its unique biochemical composition and properties. This study aimed to assess the effect of origin, seasonality, and amino acid composition on the bioactivity of sericin samples from two Portuguese regions compared to commercial sericin. The amino acid profile was analyzed using HPLC-FLD. Moreover, several bioactivities were assessed through in vitro assays, including antiproliferative effects, cell migration, antimicrobial activity, anticoagulant properties, antioxidant capacity, and anti-inflammatory effects. The results obtained in this work revealed that the origin and season affect the sericin amino acid profile. In its pure state, sericin exhibited a low content of free amino acids, with tyrosine being the most abundant (53.42-84.99%). In contrast, hydrolyzed sericin displayed a higher amino acid content dominated by serine (54.05-59.48%). Regarding bioactivities, the sericin tested did not demonstrate antioxidant or anti-inflammatory potential in the conducted tests. Notwithstanding, it showed antiproliferative activity in contact with human tumor cell lines at a minimum concentration of 0.52 mg/mL. Regarding antimicrobial activity, sericin had the capacity to inhibit the growth of the bacteria and fungi tested at concentrations between 5 and 10 mg/mL. Additionally, sericin demonstrated its capacity to prolong the coagulation time in pooled human plasma, indicating a potential anticoagulant activity. In addition, the origin and season also revealed their impact on biological activities, and sericin collected in Bragança in 2021 (S3) and 2022 (S4) demonstrated higher antiproliferative, antibacterial, and anticoagulant potentials. Future studies should focus on optimizing sericin's bioactivities and elucidating its molecular mechanisms for clinical and therapeutic applications.
丝胶蛋白具有多种生物活性,这使其成为生物医学和制药应用中的宝贵资源。丝胶蛋白多样的生物活性可能与其独特的生化组成和特性有关。本研究旨在评估产地、季节性和氨基酸组成对来自葡萄牙两个地区的丝胶蛋白样品以及市售丝胶蛋白生物活性的影响。使用高效液相色谱 - 荧光检测器(HPLC - FLD)分析氨基酸谱。此外,通过体外试验评估了几种生物活性,包括抗增殖作用、细胞迁移、抗菌活性、抗凝特性、抗氧化能力和抗炎作用。本研究获得的结果表明,产地和季节会影响丝胶蛋白的氨基酸谱。在其纯态下,丝胶蛋白的游离氨基酸含量较低,其中酪氨酸含量最高(53.42 - 84.99%)。相比之下,水解丝胶蛋白的氨基酸含量较高,以丝氨酸为主(54.05 - 59.48%)。关于生物活性,在所进行的测试中,受试丝胶蛋白未表现出抗氧化或抗炎潜力。尽管如此,它在与人类肿瘤细胞系接触时,最低浓度为0.52 mg/mL时显示出抗增殖活性。关于抗菌活性,丝胶蛋白能够在5至10 mg/mL的浓度下抑制受试细菌和真菌的生长。此外,丝胶蛋白在混合人血浆中显示出延长凝血时间的能力,表明其具有潜在的抗凝活性。此外,产地和季节也显示出它们对生物活性的影响,2021年(S3)和2022年在布拉干萨收集的丝胶蛋白(S4)表现出更高的抗增殖、抗菌和抗凝潜力。未来的研究应专注于优化丝胶蛋白的生物活性,并阐明其临床和治疗应用的分子机制。