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影响产朊假丝酵母静止细胞乙醇氧化的外部条件。

External conditions influencing ethanol oxidation by resting cells of Candida utilis.

作者信息

Páca J, Votruba J

机构信息

Department of Fermentation Chemistry and Bioengineering, Institute of Chemical Technology, Prague.

出版信息

Folia Microbiol (Praha). 1994;39(1):65-70. doi: 10.1007/BF02814533.

Abstract

Effects of ethanol inhibition, initial pH and buffering capacity of media on the catabolic activity of nongrowing cells of Candida utilis were studied. Effects of external conditions on the kinetic of ethanol oxidation and cell respiration are described by mathematical models. The results revealed a significant influence of both the external pH and the buffering capacity of the medium on the kinetic parameters of catabolic activity. The inhibitory effect results in the bottleneck of one of the reaction of the citrate cycle, glyoxylate cycle or electron transfer in a respiratory chain although the total rate of ethanol dissimilation increases under these conditions.

摘要

研究了乙醇抑制、初始pH值和培养基缓冲能力对产朊假丝酵母非生长细胞分解代谢活性的影响。外部条件对乙醇氧化动力学和细胞呼吸的影响通过数学模型进行描述。结果表明,外部pH值和培养基缓冲能力对分解代谢活性的动力学参数均有显著影响。尽管在这些条件下乙醇异化的总速率增加,但抑制作用导致柠檬酸循环、乙醛酸循环或呼吸链中电子传递反应之一出现瓶颈。

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