Landor J H, Ipapo V S
Gastroenterology. 1977 Oct;73(4 Pt 1):781-4.
To investigate the possible role of absorbed amino acids in the "intestinal phase" of gastric secretion, experiments were carried out in 5 mongrel dogs with Heidenhain pouches, gastrostomies, and Roux en-Y jejunostomises. A 3% solution of mixed amino acids was infused at a constant rate of 120 ml per hr throughout a 2-hr period either intravenously or intrajejunally, and the secretory response of the pouches was compared to that obtained during similar infusions of 0.9% NaCl. Intravenous administration of saline did not stimulate gastric secretion. The mean secretory responses (muEq per 2 hr) were: intrajejunal saline 37, intravenous amino acids 330, and intrajejunal amino acids 301. These results suggest that amino acids, absorbed from the gut, may play a role in the stimulation of gastric secretion which occurs when food passes through the intestine.
为了研究吸收的氨基酸在胃分泌“肠期”中可能发挥的作用,对5只具有海登海因小胃、胃造口术和Roux-en-Y空肠造口术的杂种狗进行了实验。在2小时内,以每小时120毫升的恒定速率静脉内或空肠内输注3%的混合氨基酸溶液,并将小胃的分泌反应与输注0.9%氯化钠时获得的反应进行比较。静脉内给予生理盐水不会刺激胃分泌。平均分泌反应(每2小时毫当量)为:空肠内输注生理盐水37、静脉内输注氨基酸330、空肠内输注氨基酸301。这些结果表明,从肠道吸收的氨基酸可能在食物通过肠道时发生的胃分泌刺激中发挥作用。