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来自人类胃肠道黏膜的乳酸杆菌是白细胞介素-12产生的强力刺激物。

Lactobacilli from human gastrointestinal mucosa are strong stimulators of IL-12 production.

作者信息

Hessle C, Hanson L A, Wold A E

机构信息

Department of Clinical Immunology, Göteborg University, Göteborg, Sweden.

出版信息

Clin Exp Immunol. 1999 May;116(2):276-82. doi: 10.1046/j.1365-2249.1999.00885.x.

Abstract

Interaction of macrophages with bacteria is a stimulus for production of cytokines such as IL-10 and IL-12. IL-12 stimulates T cell and natural killer (NK) cell cytotoxicity and interferon-gamma (IFN-gamma) production. IL-10 opposes the T cell-stimulating action of IL-12, decreases the release of proinflammatory cytokines from macrophages, and stimulates B cells. We have studied the capacity of human intestinal isolates from the three Lactobacillus species dominating on the human gastrointestinal mucosa, L. plantarum, L. rhamnosus and L. paracasei ssp. paracasei, to induce production of IL-10 and IL-12 from human blood mononuclear cells, or monocytes. Whole killed lactobacilli were potent stimulators of IL-12 over a wide range of bacterial concentrations. Lactobacillus paracasei gave the highest levels of IL-12 (1.5 ng/ml in response to 5 x 106 bacteria/ml), roughly 10 times more than obtained by stimulation with L. rhamnosus or L. plantarum. Escherichia coli induced on average < 50 pg/ml of IL-12 regardless of the bacterial concentration used. The secretion of free p40 subunit IL-12 followed the same pattern as the secretion of p70 (bioactive IL-12) with regard to the efficiency of different bacteria as stimulators. Escherichia coli was the most efficient trigger of IL-10 production, inducing 0.5 ng/ml IL-10 after stimulation with 5 x 106 bacteria/ml. Lactobacillus rhamnosus induced the highest levels of IL-10 among the lactobacilli (0.5 ng/ml) compared with 0.1 ng/ml evoked by L. plantarum or L. paracasei, but 10 times more bacteria were required for optimal stimulation than with E. coli. When neutralizing anti-IL-10 antibodies were added to the cultures, the IL-12-inducing capacity of L. rhamnosus was increased markedly, while that of E. coli remained low. The results show that mucosa-associated lactobacilli can be potent stimulators of IL-12, and thus potentially of cell-mediated immunity, if they pass over the gut epithelial barrier and interact with cells of the gut immune system.

摘要

巨噬细胞与细菌的相互作用是诸如白细胞介素-10(IL-10)和白细胞介素-12(IL-12)等细胞因子产生的刺激因素。IL-12刺激T细胞和自然杀伤(NK)细胞的细胞毒性以及干扰素-γ(IFN-γ)的产生。IL-10对抗IL-12的T细胞刺激作用,减少巨噬细胞促炎细胞因子的释放,并刺激B细胞。我们研究了来自人类胃肠道黏膜中占主导地位的三种乳酸杆菌属(植物乳杆菌、鼠李糖乳杆菌和副干酪亚种副干酪乳杆菌)的人类肠道分离株诱导人类血液单核细胞或单核细胞产生IL-10和IL-12的能力。在广泛的细菌浓度范围内,全灭活的乳酸杆菌是IL-12的有效刺激物。副干酪乳杆菌产生的IL-12水平最高(每毫升5×10⁶个细菌刺激下为1.5纳克/毫升),大约是鼠李糖乳杆菌或植物乳杆菌刺激产生量的10倍。无论使用何种细菌浓度,大肠杆菌平均诱导产生的IL-12<50皮克/毫升。就不同细菌作为刺激物的效率而言,游离p40亚基IL-12的分泌模式与p70(生物活性IL-12)的分泌模式相同。大肠杆菌是IL-10产生的最有效触发因素,每毫升5×10⁶个细菌刺激后诱导产生0.5纳克/毫升的IL-10。与植物乳杆菌或副干酪乳杆菌诱导产生的0.1纳克/毫升相比,鼠李糖乳杆菌在乳酸杆菌中诱导产生的IL-10水平最高(0.5纳克/毫升),但与大肠杆菌相比,最佳刺激所需的细菌数量要多10倍。当向培养物中加入中和性抗IL-10抗体时,鼠李糖乳杆菌诱导IL-12的能力显著增加,而大肠杆菌的诱导能力仍然很低。结果表明,如果黏膜相关乳酸杆菌越过肠道上皮屏障并与肠道免疫系统的细胞相互作用,它们可能是IL-12的有效刺激物,因此可能对细胞介导的免疫有潜在作用。

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