Freydière A-M, Parant F, Noel-Baron F, Crepy M, Treny A, Raberin H, Davidson A, Odds F C
Laboratoire de Microbiologie, Hopital Debrousse, Hospices Civils de Lyon, 29 Rue Soeur Bouvier, 69322 Lyon cedex 05, France.
J Clin Microbiol. 2002 Oct;40(10):3602-5. doi: 10.1128/JCM.40.10.3602-3605.2002.
Rapid (30-s) trehalase tests done with material from colonies of 482 yeasts suspended in a drop of trehalose solution on a commercially supplied glucose test strip were positive for 225 (99.1%) of 227 Candida glabrata isolates grown on either of two differential media, Candida ID medium or CandiSelect medium. The test was positive for only 3 (1.2%) and 12 (4.7%) of 255 isolates of other medically important yeast species grown on the same two media, respectively. A rapid maltase test done with a subset of 255 yeast isolates was negative for all but 1 of 64 trehalase-positive C. glabrata isolates, raising the specificity of the rapid testing for C. glabrata to 98.4 to 100%, depending on the isolation medium used. Rapid trehalase and maltase tests done independently in two laboratories with 217 yeast isolates showed sensitivities of 96.0 to 98.0% and specificities of 98.2 to 99.4% for identification of C. glabrata from colonies grown on Candida ID medium. The specificity was much lower because of frequent false-positive trehalose test results when the source of colonies was Sabouraud agar formulated with 4% glucose. We conclude that direct recognition of C. albicans as blue colonies on Candida ID isolation medium coupled with the performance of the 30-s trehalase and maltase tests for C. glabrata among the white colonies on this medium will allow the rapid presumptive identification of the two yeast species most commonly encountered in clinical samples.
用市售葡萄糖试纸条上一滴海藻糖溶液中悬浮的482株酵母菌落材料进行快速(30秒)海藻糖酶试验,在两种鉴别培养基(念珠菌鉴定培养基或念珠菌选择培养基)上生长的227株光滑念珠菌分离株中,有225株(99.1%)呈阳性。在相同两种培养基上生长的255株其他医学重要酵母菌种分离株中,该试验分别仅对3株(1.2%)和12株(4.7%)呈阳性。对255株酵母分离株的一个子集进行的快速麦芽糖酶试验,除64株海藻糖酶阳性的光滑念珠菌分离株中的1株外,其余均为阴性,这使得针对光滑念珠菌的快速检测特异性提高到98.4%至100%,具体取决于所用的分离培养基。在两个实验室分别对217株酵母分离株独立进行的快速海藻糖酶和麦芽糖酶试验显示,从在念珠菌鉴定培养基上生长的菌落中鉴定光滑念珠菌的敏感性为96.0%至98.0%,特异性为98.2%至99.4%。当菌落来源是用4%葡萄糖配制的沙氏琼脂时,由于海藻糖试验结果频繁出现假阳性,特异性要低得多。我们得出结论,在念珠菌鉴定分离培养基上直接将白色念珠菌识别为蓝色菌落,同时对该培养基上白色菌落中的光滑念珠菌进行30秒海藻糖酶和麦芽糖酶试验,将能够快速推定鉴定临床样本中最常见的两种酵母菌种。