Mohr Cynthia D, Brannan Debi, Mohr Josh, Armeli Stephen, Tennen Howard
Portland State University.
Pers Soc Psychol Bull. 2008 Sep;34(9):1249-59. doi: 10.1177/0146167208319385. Epub 2008 Jun 12.
Positive experiences play an important role in buffering the effects of negative experiences. Although this process can play out in a myriad of contexts, the college context is one of particular importance because of significant concerns about student stress levels and alcohol abuse. Building on evidence that at least some students drink in response to negative experiences, we considered the possibility that positive moods would moderate college student negative mood-drinking relationships. Using a Web-based daily process study of 118 (57% women) undergraduate student drinkers, the authors reveal that positive moods indeed buffer the effects of negative moods on student drinking, depending on the mood and drinking context. Furthermore, the buffering of ashamed mood appears to explain the buffering of other negative moods. Implications of these findings are considered in terms of the relationship between negative self-awareness and drinking to cope.
积极体验在缓冲消极体验的影响方面发挥着重要作用。尽管这一过程可以在无数情境中发生,但大学情境因其对学生压力水平和酗酒问题的高度关注而尤为重要。基于至少一些学生因消极体验而饮酒的证据,我们考虑了积极情绪会调节大学生消极情绪与饮酒关系的可能性。通过对118名(57%为女性)本科饮酒学生进行的基于网络的日常过程研究,作者发现,根据情绪和饮酒情境,积极情绪确实会缓冲消极情绪对学生饮酒的影响。此外,羞愧情绪的缓冲作用似乎可以解释其他消极情绪的缓冲作用。我们从消极自我意识与饮酒应对之间的关系角度考虑了这些发现的意义。