• 文献检索
  • 文档翻译
  • 深度研究
  • 学术资讯
  • Suppr Zotero 插件Zotero 插件
  • 邀请有礼
  • 套餐&价格
  • 历史记录
应用&插件
Suppr Zotero 插件Zotero 插件浏览器插件Mac 客户端Windows 客户端微信小程序
定价
高级版会员购买积分包购买API积分包
服务
文献检索文档翻译深度研究API 文档MCP 服务
关于我们
关于 Suppr公司介绍联系我们用户协议隐私条款
关注我们

Suppr 超能文献

核心技术专利:CN118964589B侵权必究
粤ICP备2023148730 号-1Suppr @ 2026

文献检索

告别复杂PubMed语法,用中文像聊天一样搜索,搜遍4000万医学文献。AI智能推荐,让科研检索更轻松。

立即免费搜索

文件翻译

保留排版,准确专业,支持PDF/Word/PPT等文件格式,支持 12+语言互译。

免费翻译文档

深度研究

AI帮你快速写综述,25分钟生成高质量综述,智能提取关键信息,辅助科研写作。

立即免费体验

不同蘑菇各种提取物中多糖的体外抗氧化和抗增殖活性

In vitro antioxidant and anti-proliferation activities of polysaccharides from various extracts of different mushrooms.

作者信息

Li Xiaoyu, Wang Zhenyu, Wang Lu, Walid Elfalleh, Zhang Hua

机构信息

Harbin Institute of Technology, 73 Huanghe Road, Nangang District, Harbin 150090, China.

Northeast Forestry University, 26 Hexing Road, Xiangfang District, Harbin 150040, China.

出版信息

Int J Mol Sci. 2012;13(5):5801-5817. doi: 10.3390/ijms13055801. Epub 2012 May 15.

DOI:10.3390/ijms13055801
PMID:22754332
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC3382807/
Abstract

Polysaccharides were extracted from eight kinds of Chinese mushrooms using three solvents and were evaluated for their total carbohydrate, polyphenolic and protein contents, and antioxidant and anti-proliferation activities. The results suggested that all the polysaccharides had significant antioxidant capacities (EC(50) ranged from 1.70 ± 0.42 to 65.98 ± 1.74 μM TE/g crude polysaccharide inhibition of ABTS(+), EC(50) ranged from 5.06 ± 0.12 to 127.38 ± 1.58 mg VCE/g CP scavenging of OH· and EC(50) ranged from 0.70 ± 0.04 to 33.54 ± 0.49 mg VCE/g CP inhibition of lipid peroxidation) (TE: trolox equivalent; VCE: VC equivalent; CP: crude polysaccharide). The acid extracts of Russula vinosa Lindblad had the highest ABTS(+) scavenging activity. Aqueous extracts of Dictyophora indusiata and Hohenbuehelia serotina possessed, respectively, the highest OH· scavenging capacity and ability to inhibit lipid peroxidation. Mushroom extracts also inhibited proliferation of HeLa and HepG2 cells in a dose-dependent manner. These results indicate that the mushroom polysaccharides might be potential antioxidant resources.

摘要

采用三种溶剂从八种中国蘑菇中提取多糖,并对其总碳水化合物、多酚和蛋白质含量以及抗氧化和抗增殖活性进行评估。结果表明,所有多糖均具有显著的抗氧化能力(ABTS(+)抑制的EC(50)范围为1.70±0.42至65.98±1.74μM TE/g粗多糖,OH·清除的EC(50)范围为5.06±0.12至127.38±1.58mg VCE/g CP,脂质过氧化抑制的EC(50)范围为0.70±0.04至33.54±0.49mg VCE/g CP)(TE:Trolox当量;VCE:VC当量;CP:粗多糖)。红菇的酸提取物具有最高的ABTS(+)清除活性。竹荪和晚生 Hohenbuehelia serotina的水提取物分别具有最高的OH·清除能力和抑制脂质过氧化的能力。蘑菇提取物还以剂量依赖性方式抑制HeLa和HepG2细胞的增殖。这些结果表明,蘑菇多糖可能是潜在的抗氧化资源。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/67f9/3382807/4085cb7091fc/ijms-13-05801f3.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/67f9/3382807/48dfdddbde88/ijms-13-05801f1.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/67f9/3382807/1e7b116b4ae3/ijms-13-05801f2.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/67f9/3382807/4085cb7091fc/ijms-13-05801f3.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/67f9/3382807/48dfdddbde88/ijms-13-05801f1.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/67f9/3382807/1e7b116b4ae3/ijms-13-05801f2.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/67f9/3382807/4085cb7091fc/ijms-13-05801f3.jpg

相似文献

1
In vitro antioxidant and anti-proliferation activities of polysaccharides from various extracts of different mushrooms.不同蘑菇各种提取物中多糖的体外抗氧化和抗增殖活性
Int J Mol Sci. 2012;13(5):5801-5817. doi: 10.3390/ijms13055801. Epub 2012 May 15.
2
Comparison of antioxidant and antiproliferation activities of polysaccharides from eight species of medicinal mushrooms.八种药用蘑菇多糖的抗氧化和抗增殖活性比较
Int J Med Mushrooms. 2015;17(3):287-95. doi: 10.1615/intjmedmushrooms.v17.i3.80.
3
Purification, characterization, antioxidant and anticancer activities of novel polysaccharides extracted from Bachu mushroom.从巴楚蘑菇中提取的新型多糖的纯化、特性鉴定、抗氧化和抗癌活性。
Int J Biol Macromol. 2018 Feb;107(Pt A):1086-1092. doi: 10.1016/j.ijbiomac.2017.09.088. Epub 2017 Sep 22.
4
Contents and Antioxidant Activities of Polysaccharides in 14 Wild Mushroom Species from the Forest of Northeastern China.中国东北森林中14种野生蘑菇的多糖含量及抗氧化活性
Int J Med Mushrooms. 2015;17(12):1161-70. doi: 10.1615/intjmedmushrooms.v17.i12.60.
5
Cytotoxicity of blended versus single medicinal mushroom extracts on human cancer cell lines: contribution of polyphenol and polysaccharide content.混合药用蘑菇提取物与单一药用蘑菇提取物对人癌细胞系的细胞毒性:多酚和多糖含量的作用
Int J Med Mushrooms. 2013;15(5):435-48. doi: 10.1615/intjmedmushr.v15.i5.20.
6
Antioxidant and neuroprotective effects of Dictyophora indusiata polysaccharide in Caenorhabditis elegans.竹荪多糖对秀丽隐杆线虫的抗氧化及神经保护作用
J Ethnopharmacol. 2016 Nov 4;192:413-422. doi: 10.1016/j.jep.2016.09.031. Epub 2016 Sep 17.
7
Structural characterization and determination of biological activities for different polysaccharides extracted from tree mushroom species.不同树种蘑菇中提取的多糖的结构特征分析与生物活性测定。
J Food Biochem. 2019 Sep;43(9):e12965. doi: 10.1111/jfbc.12965. Epub 2019 Jul 2.
8
Characterization of polysaccharides with antioxidant and hepatoprotective activities from the wild edible mushroom Russula vinosa Lindblad.对野生可食用蘑菇红汁乳菇中具有抗氧化和保肝活性的多糖的表征。
J Agric Food Chem. 2014 Sep 3;62(35):8858-66. doi: 10.1021/jf502632c. Epub 2014 Aug 20.
9
Characterization of Polysaccharides from Wild Edible Mushrooms from Thailand and Their Antioxidant, Antidiabetic, and Antihypertensive Activities.泰国野生食用蘑菇多糖的特性及其抗氧化、抗糖尿病和降血压活性。
Int J Med Mushrooms. 2020;22(3):221-233. doi: 10.1615/IntJMedMushrooms.2020034092.
10
Effect of extraction method on structure and antioxidant activity of Hohenbuehelia serotina polysaccharides.提取方法对晚生脐菇多糖结构及抗氧化活性的影响
Int J Biol Macromol. 2016 Feb;83:270-6. doi: 10.1016/j.ijbiomac.2015.11.060. Epub 2015 Dec 2.

引用本文的文献

1
Unveiling the Bioactive Compounds and Therapeutic Potential of : A Comprehensive Review.揭示:的生物活性化合物与治疗潜力——一篇综述
J Fungi (Basel). 2025 Apr 27;11(5):341. doi: 10.3390/jof11050341.
2
Mushroom-derived bioactive compounds pharmacological properties and cancer targeting: a holistic assessment.蘑菇衍生的生物活性化合物的药理特性与癌症靶向性:全面评估
Discov Oncol. 2025 May 2;16(1):654. doi: 10.1007/s12672-025-02371-z.
3
Morphological characterization, molecular identification, and metabolic profiles of two novel isolated bamboo mushrooms (Phallus sp.) from Thailand.

本文引用的文献

1
In vitro antioxidant and antitumor activities of polysaccharides extracted from Asparagus officinalis.芦笋多糖的体外抗氧化和抗肿瘤活性
Carbohydr Polym. 2012 Jan 4;87(1):392-396. doi: 10.1016/j.carbpol.2011.07.068. Epub 2011 Aug 5.
2
Cold-field fruit extracts exert different antioxidant and antiproliferative activities in vitro.冷场水果提取物在体外具有不同的抗氧化和抗增殖活性。
Food Chem. 2011 Nov 15;129(2):402-407. doi: 10.1016/j.foodchem.2011.04.091. Epub 2011 May 4.
3
Structural features and complement fixing activity of polysaccharides from Codonopsis pilosula Nannf. var. modesta L.T.Shen roots.
两种新型泰国竹荪(Phallus sp.)的形态特征、分子鉴定和代谢特征。
PLoS One. 2024 Oct 24;19(10):e0307157. doi: 10.1371/journal.pone.0307157. eCollection 2024.
4
Polysaccharides from : a review on extraction, purification, and bioactivities.来自……的多糖:提取、纯化及生物活性综述
Front Nutr. 2024 Apr 30;11:1406817. doi: 10.3389/fnut.2024.1406817. eCollection 2024.
5
Nutraceutical Potential of ' Spent Mushroom Substrate: A Comprehensive Study on Phenolic Composition, Antioxidant Activity, and Antibacterial Effects.废弃菌渣的营养保健潜力:酚类成分、抗氧化活性及抗菌作用的综合研究
J Fungi (Basel). 2023 Dec 15;9(12):1200. doi: 10.3390/jof9121200.
6
Evaluation of the antioxidant and antitumor activity of extracts from leaves.叶片提取物的抗氧化和抗肿瘤活性评估
Front Chem. 2022 Oct 31;10:1035949. doi: 10.3389/fchem.2022.1035949. eCollection 2022.
7
a Novel Source of Polysaccharides with Antioxidant Power.一种具有抗氧化能力的新型多糖来源。
Antioxidants (Basel). 2022 Sep 8;11(9):1770. doi: 10.3390/antiox11091770.
8
In vitro Anti SARS-CoV-2 Activity and Docking Analysis of , and Edible Mushrooms.香菇、平菇和金针菇的体外抗新型冠状病毒 2 活性及对接分析
Infect Drug Resist. 2022 Jul 2;15:3459-3475. doi: 10.2147/IDR.S362823. eCollection 2022.
9
Influences of and on the Growth and Fusarium Wilt Disease Resistance of Banana.[此处原文不完整,“Influences of and on...”中两个“and”之间缺少具体内容]对香蕉生长和枯萎病抗性的影响。
Biology (Basel). 2022 Mar 2;11(3):393. doi: 10.3390/biology11030393.
10
Preparation of Highly Substituted Sulfated Alfalfa Polysaccharides and Evaluation of Their Biological Activity.高取代度硫酸化苜蓿多糖的制备及其生物活性评价
Foods. 2022 Mar 2;11(5):737. doi: 10.3390/foods11050737.
党参根多糖的结构特征及补体固定活性。
Carbohydr Polym. 2014 Nov 26;113:420-9. doi: 10.1016/j.carbpol.2014.07.036. Epub 2014 Jul 24.
4
Ultrasound-assisted extraction of polysaccharides from mulberry leaves.超声辅助提取桑叶多糖。
Food Chem. 2011 Aug 1;127(3):1273-9. doi: 10.1016/j.foodchem.2011.01.083. Epub 2011 Jan 27.
5
Sulphated modification of a polysaccharide obtained from fresh persimmon (Diospyros kaki L.) fruit and antioxidant activities of the sulphated derivatives.从新鲜柿子(Diospyros kaki L.)果实中获得的多糖的硫酸化修饰及其硫酸化衍生物的抗氧化活性。
Food Chem. 2011 Aug 1;127(3):1084-90. doi: 10.1016/j.foodchem.2011.01.100. Epub 2011 Jan 31.
6
Mushroom nutriceuticals.蘑菇营养保健品。
World J Microbiol Biotechnol. 1996 Sep;12(5):473-6. doi: 10.1007/BF00419460.
7
Antiproliferation of melanoma cells by polysaccharide isolated from Zizyphus jujuba.酸枣多糖抑制黑色素瘤细胞增殖。
Nutrition. 2012 Jan;28(1):98-105. doi: 10.1016/j.nut.2011.05.009. Epub 2011 Aug 6.
8
Protective effect of the methanolic extract from Duchesnea indica against oxidative stress in vitro and in vivo.地菍的甲醇提取物对体外和体内氧化应激的保护作用。
Environ Toxicol Pharmacol. 2011 Jan;31(1):42-50. doi: 10.1016/j.etap.2010.09.004. Epub 2010 Sep 15.
9
Lipid peroxidation and neurodegenerative disease.脂质过氧化与神经退行性疾病。
Free Radic Biol Med. 2011 Oct 1;51(7):1302-19. doi: 10.1016/j.freeradbiomed.2011.06.027. Epub 2011 Jun 30.
10
Lipid peroxidation in acute respiratory distress syndrome and liver failure.急性呼吸窘迫综合征和肝衰竭中的脂质过氧化。
J Surg Res. 2011 Jun 15;168(2):243-52. doi: 10.1016/j.jss.2009.10.028. Epub 2009 Nov 11.