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牛奶消费与癌症发病率:一项挪威前瞻性研究。

Milk consumption and cancer incidence: a Norwegian prospective study.

作者信息

Ursin G, Bjelke E, Heuch I, Vollset S E

机构信息

Centre for Epidemiologic Research, University of Bergen HIB, Norway.

出版信息

Br J Cancer. 1990 Mar;61(3):454-9. doi: 10.1038/bjc.1990.100.

DOI:10.1038/bjc.1990.100
PMID:2328215
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC1971283/
Abstract

Relationships between milk intake and cancer incidence were investigated after 11 1/2 years of follow-up of 15,914 individuals. A diagnosis of cancer was made in a total of 1,422 individuals. No association was established with total cancer incidence, in analyses adjusted for sex, age and residential characteristics. However, a strong positive association with milk consumption was observed for cancers of the lymphatic organs (odds ratio 3.4 for greater than or equal to 2 glasses per day vs less than 1; 95% confidence interval 1.4-8.2). An inverse association was found for cancer of the bladder. Kidney cancer and cancers of the female reproductive organs (except the uterine cervix) showed weak positive associations with milk intake.

摘要

在对15914人进行了11.5年的随访后,研究了牛奶摄入量与癌症发病率之间的关系。共有1422人被诊断患有癌症。在根据性别、年龄和居住特征进行调整的分析中,未发现与总体癌症发病率存在关联。然而,观察到淋巴器官癌症与牛奶消费之间存在强烈的正相关(每天饮用不少于2杯牛奶与少于1杯相比,优势比为3.4;95%置信区间为1.4 - 8.2)。发现膀胱癌存在负相关。肾癌以及女性生殖器官癌症(子宫颈除外)与牛奶摄入量呈弱正相关。

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