Saraiva Elisa Braga, da Silva Ana Paula Ferreira, de Sousa Anete Araújo, Cerqueira Gabrielle Fernandes, Chagas Carolina Martins dos Santos, Toral Natacha
Centro Colaborador em Alimentação e Nutrição do Escolar de Santa Catarina, Universidade Federal de Santa Catarina, Florianópolis, Santa Catarina, 88040-970.
Cien Saude Colet. 2013 Apr;18(4):927-35. doi: 10.1590/s1413-81232013000400004.
This article seeks to describe the viewpoint of purchasing food products from family farmers, analyzing their performance within the new guidelines of the Brazilian School Nutrition Program (PNAE). It is a critical assessment based on a review of the literature and the official data provided by the National Fund for the Development of Education/Ministry of Education relating to 2010. The program budget in 2010 was approximately R$2.5 billion and attended 45.6 million children, adolescents and adults. From the total amount, R$150,397,052.68 was allocated for the purchase of agricultural products from family farmers. In Brazil, 47.4% of the local councils acquired food products from family farmers for the Brazilian School Nutrition Program and the purchase percentage was, on average, 22.7%. Given the nature of recent legislation, other aspects should be explored in order to strengthen the compliance with the regulations in different Brazilian contexts and thus contribute both to local economic development and the provision of school meals which fulfill the principles of a healthy and adequate diet.
本文旨在描述从家庭农民那里购买食品的观点，分析他们在巴西学校营养计划（PNAE）新指导方针下的表现。这是一项基于文献综述以及国家教育发展基金/教育部提供的2010年官方数据的批判性评估。2010年该计划预算约为25亿雷亚尔，惠及4560万儿童、青少年和成年人。在总金额中，150397052.68雷亚尔被分配用于从家庭农民那里购买农产品。在巴西，47.4%的地方议会为巴西学校营养计划从家庭农民那里采购食品，平均采购比例为22.7%。鉴于近期立法的性质，应探索其他方面，以加强在巴西不同背景下对法规的遵守，从而既促进地方经济发展，又提供符合健康和充足饮食原则的学校膳食。
