提高粮食产量的目标：“同一健康”的影响
Targets to increase food production: One Health implications.
作者信息
McMahon Barry J, Wall Patrick G, Fanning Séamus, Fahey Alan G
机构信息
UCD School of Agriculture & Food Science, University College Dublin, Dublin 4, Ireland;
UCD Centre for Food Safety, UCD School of Public Health, Physiotherapy & Population Science, University College Dublin, Dublin 4, Ireland.
出版信息
Infect Ecol Epidemiol. 2015 Apr 24;5:27708. doi: 10.3402/iee.v5.27708. eCollection 2015.
Abstract
The increasing world population means that there is a requirement to expand global food production. Looking at the Republic of Ireland as an example, the risks and opportunities associated with the expansion of food production are outlined, particularly in relation to zoonoses transmission. A One Health approach to sustainable food production is required to avert a potential public health problem associated with increased agricultural expansion.
摘要
世界人口的不断增长意味着需要扩大全球粮食产量。以爱尔兰共和国为例，概述了粮食生产扩张所带来的风险和机遇，特别是与人畜共患病传播相关的风险和机遇。需要采取“同一健康”方法来实现可持续粮食生产，以避免与农业扩张加剧相关的潜在公共卫生问题。
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