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助推理论策略对成人饮食行为的影响效果:一项系统评价与荟萃分析

The efficacy of nudge theory strategies in influencing adult dietary behaviour: a systematic review and meta-analysis.

作者信息

Arno Anneliese, Thomas Steve

机构信息

Centre for Global Health, 7-9 Leinster Street South, Dublin 2, Ireland.

出版信息

BMC Public Health. 2016 Jul 30;16:676. doi: 10.1186/s12889-016-3272-x.

Abstract

BACKGROUND

Obesity has become a world-wide epidemic and is spreading to countries with emerging economies. Previously tested interventions are often too costly to maintain in the long term. This leaves a need for improved strategies for management of the epidemic. Nudge Theory presents a new collection of methods, deemed "nudges", which have the potential for low-cost and broad application to guide healthier lifestyle choices without the need for restrictive regulation. There has not yet been a large-scale examination of the effectiveness of nudges, despite several policy making bodies now considering their use.

METHODS

To address this gap in knowledge, an adapted systematic review methodology was used to collect and consolidate results from current Nudge papers and to determine whether Nudge strategies are successful in changing adults' dietary choices for healthier ones.

RESULTS

It was found that nudges resulted in an average 15.3 % increase in healthier dietary or nutritional choices, as measured by a change in frequency of healthy choices or a change in overall caloric consumption. All of the included studies were from wealthy nations, with a particular emphasis on the United States with 31 of 42 included experiments.

CONCLUSIONS

This analysis demonstrates Nudge holds promise as a public health strategy to combat obesity. More research is needed in varied settings, however, and future studies should aim to replicate previous results in more geographically and socioeconomically diverse countries.

摘要

背景

肥胖已成为全球性的流行病,并正在蔓延至新兴经济体国家。此前经过测试的干预措施长期维持往往成本过高。这就需要改进应对这一流行病的管理策略。助推理论提出了一系列新方法,即“助推”,这些方法有可能以低成本广泛应用,以引导人们做出更健康的生活方式选择,而无需严格的监管。尽管现在有几个政策制定机构正在考虑使用助推措施,但尚未对其有效性进行大规模研究。

方法

为填补这一知识空白,采用了一种经过调整的系统评价方法,收集并整合当前有关助推措施的论文结果,以确定助推策略是否能成功促使成年人做出更健康的饮食选择。

结果

研究发现,通过健康选择频率的变化或总体热量消耗的变化来衡量,助推措施使更健康的饮食或营养选择平均增加了15.3%。所有纳入研究均来自富裕国家,尤其以美国为重点,42项纳入实验中有31项来自美国。

结论

该分析表明,助推措施有望成为对抗肥胖的公共卫生策略。然而,需要在不同环境中开展更多研究,未来的研究应旨在在地理和社会经济更加多样化的国家复制先前的结果。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/96fe/4967524/2c8b8c521d11/12889_2016_3272_Fig1_HTML.jpg

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