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[抑郁症中的嗅觉:问题与展望]

[Olfaction in depressive disorders: Issues and perspectives].

作者信息

Brand G, Schaal B

机构信息

Département neurosciences, université de Bourgogne-Franche-Comté, place Leclerc, 25000 Besançon, France; Centre des sciences du goût et de l'alimentation, CNRS, laboratoire d'éthologie développementale et de psychologie cognitive, université de Bourgogne-Franche-Comté (UMR 6265), 9E, boulevard Jeanne-d'Arc, 21000 Dijon, France.

Centre des sciences du goût et de l'alimentation, CNRS, laboratoire d'éthologie développementale et de psychologie cognitive, université de Bourgogne-Franche-Comté (UMR 6265), 9E, boulevard Jeanne-d'Arc, 21000 Dijon, France.

出版信息

Encephale. 2017 Apr;43(2):176-182. doi: 10.1016/j.encep.2016.04.008. Epub 2016 Sep 9.

Abstract

Research on sensorial interactions with psychiatric diseases and particularly with the depressive syndrome has mainly focused on visual or auditory processes and much less on olfaction. The depressive illness is one of the most frequent psychiatric diagnoses in the community, with approximately one in five women and one in eight men experiencing a major depressive episode during their lifetime. Although genetic, epigenetic, neuroanatomical, neurochemical, neuroendocrinological and neuroimmunological changes can be detected during depression, the etiology of depression remains partly unclear. The current explanatory models are based on two main factors, i.e. pharmacological dysfunctions and stress effects. In this way and because of strong connections between olfactory pathways and cerebral areas implied in mood regulation and emotions (i.e. the limbic system and prefrontal areas), the interactions between olfaction and depression could constitute a relevant way of research at three different levels. First, olfactory dysfunction observed in depression could serve the diagnosis and contribute to a better understanding of mechanisms implied in thymic pathologies. Published papers show a decrease of olfactory sensitivity in major depression which does not occur in bipolar or saisonal depression. Second, it has been shown that olfactory deficits could induce depressive symptoms. In this context, an animal model (olfactory bulbectomized rat) reinforces the hypothesis of the important role of olfaction in depression based on neuroanatomical and neurochemical observations. Third, several publications have demonstrated that odors can positively impact the depressive mood. Thus, a remediation by odors in depression appears to be a promising way. From several decades, the olfaction/depression interactions have been covered by a broad literature. Thus, the present review will not propose an exhaustive examination but aims to point out the most recently published papers and highlight their contributions to the understanding of olfactory processes implied in depression.

摘要

关于感官与精神疾病尤其是与抑郁综合征之间相互作用的研究,主要集中在视觉或听觉过程,而对嗅觉的关注则少得多。抑郁症是社区中最常见的精神疾病诊断之一,大约每五名女性和每八名男性中就有一人在其一生中经历过一次重度抑郁发作。尽管在抑郁症期间可以检测到遗传、表观遗传、神经解剖学、神经化学、神经内分泌和神经免疫方面的变化,但抑郁症的病因仍部分不明。当前的解释模型基于两个主要因素,即药理功能障碍和应激效应。鉴于嗅觉通路与情绪调节和情感相关的脑区(即边缘系统和前额叶区域)之间存在紧密联系,嗅觉与抑郁症之间的相互作用可能在三个不同层面构成一种相关的研究途径。首先,在抑郁症中观察到的嗅觉功能障碍可用于诊断,并有助于更好地理解胸腺疾病所涉及的机制。已发表的论文表明,重度抑郁症患者的嗅觉敏感性降低,而双相情感障碍或季节性抑郁症患者则未出现这种情况。其次,研究表明嗅觉缺陷可能诱发抑郁症状。在这种情况下,一种动物模型(嗅球切除大鼠)基于神经解剖学和神经化学观察结果,强化了嗅觉在抑郁症中起重要作用的假设。第三,多篇出版物表明气味可以对抑郁情绪产生积极影响。因此,通过气味对抑郁症进行治疗似乎是一种有前景的方法。几十年来,嗅觉与抑郁症之间的相互作用已被广泛的文献所涵盖。因此,本综述不会进行详尽的考察,而是旨在指出最近发表的论文,并突出它们对理解抑郁症中所涉及的嗅觉过程的贡献。

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