Jackson S P, Lossky M, Beggs J D
Department of Molecular Biology, University of Edinburgh, United Kingdom.
Mol Cell Biol. 1988 Mar;8(3):1067-75. doi: 10.1128/mcb.8.3.1067-1075.1988.
Strains of Saccharomyces cerevisiae that bear the temperature-sensitive mutation rna8-1 are defective in nuclear pre-mRNA splicing at the restrictive temperature (36 degrees C), suggesting that the RNA8 gene encodes a component of the splicing machinery. The RNA8 gene was cloned by complementation of the temperature-sensitive growth defect of an rna8-1 mutant strain. Integrative transformation and gene disruption experiments confirmed the identity of the cloned DNA and demonstrated that the RNA8 gene encodes an essential function. The RNA8 gene was shown to be represented once per S. cerevisiae haploid genome and to encode a low-abundance transcript of approximately 7.4 kilobases. By using antisera raised against beta-galactosidase-RNA8 fusion proteins, the RNA8 gene product was identified in S. cerevisiae cell extracts as a low-abundance protein of approximately 260 kilodaltons. Immunodepletion of the RNA8 protein specifically abolished the activity of S. cerevisiae in vitro splicing extracts, confirming that RNA8 plays an essential role in splicing.
携带温度敏感突变rna8 - 1的酿酒酵母菌株在限制温度(36摄氏度)下进行核前体mRNA剪接存在缺陷,这表明RNA8基因编码剪接机制的一个组成部分。通过互补rna8 - 1突变菌株的温度敏感生长缺陷克隆了RNA8基因。整合转化和基因破坏实验证实了克隆DNA的身份,并证明RNA8基因编码一种必需功能。结果表明,RNA8基因在每个酿酒酵母单倍体基因组中仅出现一次,并编码一个约7.4千碱基的低丰度转录本。通过使用针对β - 半乳糖苷酶 - RNA8融合蛋白产生的抗血清,在酿酒酵母细胞提取物中鉴定出RNA8基因产物是一种约260千道尔顿的低丰度蛋白质。RNA8蛋白的免疫耗竭特异性地消除了酿酒酵母体外剪接提取物的活性,证实RNA8在剪接中起重要作用。