Choromanska Anna, Kulbacka Julita, Harasym Joanna, Oledzki Remigiusz, Szewczyk Anna, Saczko Jolanta
Department of Medical Biochemistry, Wroclaw Medical University, Chalubinskiego 10, 50-368, Wroclaw, Poland.
Department of Food Biotechnology, Wroclaw University of Economics, Komandorska 118-120, 53-345, Wroclaw, Poland.
Pathol Oncol Res. 2018 Jul;24(3):583-592. doi: 10.1007/s12253-017-0278-3. Epub 2017 Jul 29.
Beta-glucans are widely used in treatment, cosmetics, and the food industry. Glucans play a significant role in activation of the immune and antioxidant system and inhibiting tumor proliferation. In the current study the antitumor activities of new high and low molecular weight beta-glucan derived from oats were investigated in two human lung cancer cell line (A549, H69AR) and normal keratinocytes (HaCaT). The effect of high and low molecular weight beta-glucan from oat was evaluated by cellular viability assessment, lipid peroxidation and manganese superoxide dismutase evaluation and cytoskeleton visualisation. Additionally the level of red blood cells hemolysis was performed. Our results indicate strong anti-tumor properties of new beta-glucan from oat and at the same time no toxicity for normal cells.
β-葡聚糖广泛应用于治疗、化妆品和食品工业。葡聚糖在激活免疫和抗氧化系统以及抑制肿瘤增殖方面发挥着重要作用。在本研究中,研究了从燕麦中提取的新型高分子量和低分子量β-葡聚糖对两种人肺癌细胞系(A549、H69AR)和正常角质形成细胞(HaCaT)的抗肿瘤活性。通过细胞活力评估、脂质过氧化和锰超氧化物歧化酶评估以及细胞骨架可视化来评价燕麦中高分子量和低分子量β-葡聚糖的作用。此外,还进行了红细胞溶血水平检测。我们的结果表明,燕麦中的新型β-葡聚糖具有很强的抗肿瘤特性,同时对正常细胞无毒性。