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在马拉松跑步过程中或之后补充蛋白质会影响运动后的恢复。

Protein Supplementation During or Following a Marathon Run Influences Post-Exercise Recovery.

机构信息

Department of Kinesiology, James Madison University, Harrisonburg, VA 22807, USA.

出版信息

Nutrients. 2018 Mar 10;10(3):333. doi: 10.3390/nu10030333.

Abstract

The effects of protein supplementation on the ratings of energy/fatigue, muscle soreness [ascending (A) and descending (D) stairs], and serum creatine kinase levels following a marathon run were examined. Variables were compared between recreational male and female runners ingesting carbohydrate + protein (CP) during the run (CP, = 8) versus those that were consuming carbohydrate (CHO = 8). In a second study, outcomes were compared between subjects who consumed CP or CHO immediately following exercise [CP ( = 4) versus CHO ( = 4)]. Magnitude-based inferences revealed no meaningful differences between treatments 24 h post-marathon. At 72 h, recovery [Δ()] was likely improved with CP versus CHO, respectively, for Physical Energy (+14 ± 64 vs -74 ± 70 mm), Mental Fatigue (-52 ± 59 vs +1 ± 11 mm), and Soreness (+15 ± 9 vs +21 ± 70 mm). In addition, recovery at 72 h was likely-very likely improved with CP versus CHO for Physical Fatigue, Mental Energy, and Soreness. Thus, protein supplementation did not meaningfully alter recovery during the initial 24 h following a marathon. However, ratings of energy/fatigue and muscle soreness were improved over 72 h when CP was consumed during exercise, or immediately following the marathon.

摘要

研究了蛋白质补充对马拉松跑步后能量/疲劳评分[上(A)下(D)楼梯]和血清肌酸激酶水平的影响。将摄入碳水化合物+蛋白质(CP)的娱乐男性和女性跑步者(CP,n = 8)与摄入碳水化合物(CHO,n = 8)的变量进行了比较。在第二项研究中,比较了运动后立即摄入 CP 或 CHO 的受试者之间的结果[CP(n = 4)与 CHO(n = 4)]。基于幅度的推论显示,马拉松后 24 小时内两种治疗方法之间没有明显差异。72 小时时,CP 组相对于 CHO 组,体力能量[Δ()]分别改善(+14 ± 64 与-74 ± 70 mm),精神疲劳[-52 ± 59 与+1 ± 11 mm]和肌肉酸痛[+15 ± 9 与+21 ± 70 mm]。此外,CP 组相对于 CHO 组,在 72 小时时,体力疲劳、精神能量和肌肉酸痛的恢复可能有很大改善。因此,蛋白质补充在马拉松后最初 24 小时内并没有明显改变恢复情况。然而,当在运动期间或马拉松后立即摄入 CP 时,能量/疲劳和肌肉酸痛的评分在 72 小时内得到改善。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/e4d2/5872751/b7d8898053a3/nutrients-10-00333-g001.jpg

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