植物的抗氧化、抗菌和抗癌作用：一种民族药理学视角。
Antioxidant, Antimicrobial, and Anticancer Effects of Plants: An Ethnopharmacological Perspective.
机构信息
Student Research Committee, School of Medicine, Bam University of Medical Sciences, Bam, Iran.
Department of Food Engineering, Faculty of Chemical and Metallurgical Engineering, Istanbul Technical University, Istanbul, Turkey.
出版信息
Front Endocrinol (Lausanne). 2020 Jun 12;11:295. doi: 10.3389/fendo.2020.00295. eCollection 2020.
Abstract
plants have received increasing recognition due to its nutritional and biological properties. A number of secondary metabolites are present in its leaves, fruits, and other parts of the plant. Among the diverse plants' bioactive effects, their antioxidant, antimicrobial, and anticancer activities comprise those that have gained more attention. Thus, the present article aims to review the Anacardium plants' biological effects. A special emphasis is also given to their pharmacological and clinical efficacy, which may trigger further studies on their therapeutic properties with clinical trials.
摘要
植物因其营养和生物特性而受到越来越多的关注。其叶子、果实和其他部位存在许多次生代谢产物。在植物生物活性作用的多样性中，抗氧化、抗菌和抗癌活性引起了更多的关注。因此，本文旨在综述麻疯树植物的生物学效应。特别强调了它们的药理和临床疗效，这可能会促使人们在临床试验中进一步研究其治疗特性。
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