Department of Agricultural, Food and Forest Sciences, University of Palermo, Viale delle Scienze, Bldg. 5, I-90128 Palermo, Italy.
Department of Agricultural and Environmental Science, University of Bari Aldo Moro, Via Amendola 165/A, I-70126 Bari, Italy.
Int J Mol Sci. 2021 Jan 10;22(2):634. doi: 10.3390/ijms22020634.
Medicinal mushrooms have important health benefits and exhibit a broad spectrum of pharmacological activities, including antiallergic, antibacterial, antifungal, anti-inflammatory, antioxidative, antiviral, cytotoxic, immunomodulating, antidepressive, antihyperlipidemic, antidiabetic, digestive, hepatoprotective, neuroprotective, nephroprotective, osteoprotective, and hypotensive activities. The growing interest in mycotherapy requires a strong commitment from the scientific community to expand clinical trials and to propose supplements of safe origin and genetic purity. Bioactive compounds of selected medicinal mushrooms and their effects and mechanisms in in vitro and in vivo clinical studies are reported in this review. Besides, we analyzed the therapeutic use and pharmacological activities of mushrooms.
药用蘑菇具有重要的健康益处,并表现出广泛的药理活性,包括抗过敏、抗菌、抗真菌、抗炎、抗氧化、抗病毒、细胞毒性、免疫调节、抗抑郁、抗高血脂、抗糖尿病、助消化、保肝、神经保护、肾保护、骨保护和降血压活性。对真菌疗法的兴趣日益浓厚,这需要科学界做出坚定承诺,扩大临床试验,并提出安全来源和遗传纯度的补充剂。本文综述了选定药用蘑菇的生物活性化合物及其在体外和体内临床研究中的作用和机制。此外,我们分析了蘑菇的治疗用途和药理活性。