Anas Abdulaziz, Sukumaran Vrinda, Nampullipurackal Devarajan Dhanraj, Maniyath Shijina, Chekidhenkuzhiyil Jasmin, Mary Ann, Parakkaparambil Kuttan Sreelakshmi, Tharakan Balu
CSIR-National Institute of Oceanography, Regional Centre Cochin, Kochi, India.
3 Biotech. 2021 Feb;11(2):66. doi: 10.1007/s13205-020-02618-2. Epub 2021 Jan 12.
Probiotics inspired by host-microbe interactions in the natural ecosystem are propitious in controlling bacterial infections in aquaculture and veterinary systems. Here we report the isolation and characterization of pathogenic spp. and lactic acid bacteria from an intensive culture system of and natural ecosystem, respectively. The pathogen isolated from the gut of showing the symptoms of white gut disease were identified as and . Both the pathogens expressed the virulence genes, rtxA, and tcpA and were showing multiple antibiotic resistance (MAR) index of more than 0.5. The lactic acid bacteria isolated from the sediment and gut of benthic organisms (shrimp and polychaetes) collected from a tropical estuary were classified as member of 9 OTUs such as , and . Majority of these isolates were facultative in nature and were able to tolerate gastric juice and bile salt. Out of 83 bacteria isolated from sediment and gut, 36 showed abilities to reduce the pH of culture medium to less than five. Many of these isolates (34 Nos.) showed production of hydrolytic enzymes and secondary metabolites with antagonistic activity against both the pathogens (1 No.) or separately toward (9 Nos.) and (11 Nos.). Overall, the current study proposes a natural ecosystem as a potential source of lactic acid bacteria with probiotic potentials to prevent the vibriosis disease outbreaks in shrimp aquaculture systems. Further studies are required to understand the abilities of lactic acid bacteria to colonize shrimp intestine, stimulate immune system and manipulate microbiome.
The online version contains supplementary material available at 10.1007/s13205-020-02618-2.
受自然生态系统中宿主 - 微生物相互作用启发的益生菌有助于控制水产养殖和兽医系统中的细菌感染。在此,我们分别报告了从集约化养殖系统和自然生态系统中分离和鉴定致病性弧菌属和乳酸菌的情况。从表现出白肠病症状的虾肠道中分离出的病原体被鉴定为哈维氏弧菌和溶藻弧菌。这两种病原体均表达毒力基因rtxA和tcpA,且多重耐药(MAR)指数均大于0.5。从热带河口采集的底栖生物(虾和多毛类动物)的沉积物和肠道中分离出的乳酸菌被分类为9个操作分类单元(OTU)的成员,如嗜酸乳杆菌、植物乳杆菌和发酵乳杆菌。这些分离株中的大多数本质上是兼性的,能够耐受胃液和胆汁盐。从沉积物和肠道中分离出的83株细菌中,有36株能够将培养基的pH值降低到5以下。这些分离株中的许多(34株)表现出产生水解酶和次生代谢产物的能力,这些产物对两种病原体(1株)或分别对哈维氏弧菌(9株)和溶藻弧菌(11株)具有拮抗活性。总体而言,本研究提出自然生态系统是具有益生菌潜力的乳酸菌的潜在来源,可预防对虾养殖系统中的弧菌病爆发。需要进一步研究以了解乳酸菌在对虾肠道中定殖、刺激免疫系统和操纵微生物群的能力。
在线版本包含可在10.1007/s13205 - 020 - 02618 - 2获取的补充材料。