Rahman Md Matiur, Takashima Shigeo, Kamatari Yuji O, Shimizu Kaori, Okada Ayaka, Inoshima Yasuo
The United Graduate School of Veterinary Sciences, Gifu University, 1-1 Yanagido, Gifu 501-1193, Japan.
Laboratory of Food and Environmental Hygiene, Cooperative Department of Veterinary Medicine, Gifu University, 1-1 Yanagido, Gifu 501-1193, Japan.
Animals (Basel). 2021 Aug 26;11(9):2506. doi: 10.3390/ani11092506.
Bovine milk contains small extracellular vesicles (sEVs) that provide proteins, miRNAs, mRNAs, DNAs, and lipids to target cells and play a role in intracellular communications. Previous studies have characterized proteins in milk sEVs from early- and mid-stage lactation. However, the proteins in milk sEVs from late-stage lactation are mostly unexplored. The aim of this study was to determine the proteomic profile of milk sEVs from late-stage lactating cows. A comprehensive nanoliquid chromatography-tandem mass spectrometry (nanoLC-MS/MS) approach was carried out to reveal the proteins in milk sEVs. Additionally, bioinformatics analysis was carried out to interpret the molecular signatures of newly identified proteins in milk sEVs from three late-stage lactating cows. NanoLC-MS/MS analysis revealed a total of 2225 proteins in milk sEVs from cows. Notably, after comparing these identified proteins with previously deposited datasets of proteins in bovine milk sEVs, 429 proteins were detected as newly identified. Bioinformatic analysis indicated that these newly identified proteins in milk sEVs were engaged in a diverse range of molecular phenomena relevant to mammary gland physiology, milk production, immunity, and immune response. These findings suggest that the newly identified proteins could expand the inventory application of molecular cargos, nutritional status, and immune modulation of sEVs in milk during the late-stage lactation.
牛乳中含有小细胞外囊泡(sEVs),这些囊泡能为靶细胞提供蛋白质、微小RNA(miRNAs)、信使RNA(mRNAs)、脱氧核糖核酸(DNAs)和脂质,并在细胞内通讯中发挥作用。先前的研究已对泌乳早期和中期的乳sEVs中的蛋白质进行了表征。然而,泌乳后期乳sEVs中的蛋白质大多尚未被探索。本研究的目的是确定泌乳后期奶牛乳sEVs的蛋白质组概况。采用综合的纳升液相色谱-串联质谱(nanoLC-MS/MS)方法来揭示乳sEVs中的蛋白质。此外,还进行了生物信息学分析,以解读来自三头泌乳后期奶牛的乳sEVs中新鉴定蛋白质的分子特征。NanoLC-MS/MS分析揭示了奶牛乳sEVs中总共2225种蛋白质。值得注意的是,将这些鉴定出的蛋白质与先前存入的牛乳sEVs蛋白质数据集进行比较后,检测到429种蛋白质为新鉴定的。生物信息学分析表明,乳sEVs中这些新鉴定的蛋白质参与了与乳腺生理、产奶、免疫和免疫反应相关的多种分子现象。这些发现表明,新鉴定的蛋白质可能会扩大sEVs在泌乳后期牛奶中的分子货物、营养状况和免疫调节方面的应用清单。