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GC/MS 分析埃及种植的(Pamposia)精油及其酶抑制活性:化学特征分析与分子对接研究。

GC/MS Analysis of Essential Oil and Enzyme Inhibitory Activities of (Pamposia) Grown in Egypt: Chemical Characterization and Molecular Docking Studies.

机构信息

Department of Pharmacognosy, Faculty of Pharmacy, Ain Shams University, Cairo 11566, Egypt.

Center of Drug Discovery Research and Development, Ain Shams University, Cairo 11566, Egypt.

出版信息

Molecules. 2021 Nov 19;26(22):6984. doi: 10.3390/molecules26226984.

DOI:10.3390/molecules26226984
PMID:34834076
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC8618078/
Abstract

(Pomposia) is a well-known aromatic plant belonging to the family Myrtaceae, and has been reported for its various traditional and pharmacological potentials, such as its antioxidant, antimicrobial, anti-inflammatory, and antidiarrheal properties. The chemical composition of the leaf essential oil via gas chromatography-mass spectrometry (GC/MS) analysis revealed the identification of fifty-three compounds representing about 91.22% of the total oil. The identified oil was predominated by -pinene (21.09%), followed by -(E)-ocimene (11.80%), D-limonene (8.08%), -pinene (7.33%), and -terpineol (5.38%). The tested oil revealed a moderate cytotoxic effect against human liver cancer cells (HepG2) with an IC value of 38.15 ± 2.09 µg/mL. In addition, it effectively inhibited acetylcholinesterase with an IC value of 32.9 ± 2.1 µg/mL. Furthermore, it showed inhibitory properties against α-amylase and α-glucosidase with IC values of 57.80 ± 3.30 and 274.03 ± 12.37 µg/mL, respectively. The molecular docking studies revealed that ()--caryophyllene, one of the major compounds, achieved the best docking scores of -6.75, -5.61, and -7.75 for acetylcholinesterase, α-amylase, and α-glucosidase, respectively. Thus, it is concluded that oil should be considered as a food supplement for the elderly to enhance memory performance and for diabetic patients to control blood glucose.

摘要

(香桃木)是桃金娘科的一种芳香植物,具有多种传统和药理学潜力,如抗氧化、抗菌、抗炎和抗腹泻特性。通过气相色谱-质谱联用(GC/MS)分析对其叶精油的化学成分进行了研究,鉴定了 53 种化合物,占总油的 91.22%左右。鉴定出的精油以 -蒎烯(21.09%)为主,其次为 -(E)-罗勒烯(11.80%)、D-柠檬烯(8.08%)、-蒎烯(7.33%)和 -松油醇(5.38%)。该油对人肝癌细胞(HepG2)具有中等细胞毒性,IC 值为 38.15 ± 2.09 µg/mL。此外,它还能有效抑制乙酰胆碱酯酶,IC 值为 32.9 ± 2.1 µg/mL。此外,它对α-淀粉酶和α-葡萄糖苷酶的抑制作用分别为 IC 值为 57.80 ± 3.30 和 274.03 ± 12.37 µg/mL。分子对接研究表明,()-石竹烯是主要化合物之一,在乙酰胆碱酯酶、α-淀粉酶和α-葡萄糖苷酶上的对接评分分别达到了-6.75、-5.61 和-7.75。因此,可以得出结论,该精油可作为老年人的膳食补充剂,以提高记忆力,也可作为糖尿病患者的辅助药物,以控制血糖。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/acf5/8618078/6ae811337b2c/molecules-26-06984-g003.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/acf5/8618078/0813158c2a7f/molecules-26-06984-g001.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/acf5/8618078/d6dd356d2b83/molecules-26-06984-g002.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/acf5/8618078/6ae811337b2c/molecules-26-06984-g003.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/acf5/8618078/0813158c2a7f/molecules-26-06984-g001.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/acf5/8618078/d6dd356d2b83/molecules-26-06984-g002.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/acf5/8618078/6ae811337b2c/molecules-26-06984-g003.jpg

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