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Importance of national data on food consumption and changes in the diet of Brazilians from 2008 to 2018.

作者信息

Sichieri Rosely

机构信息

Universidade do Estado do Rio de Janeiro. Instituto de Medicina Social Hesio Cordeiro. Departamento de Epidemiologia. Rio de Janeiro, RJ, Brasil.

出版信息

Rev Saude Publica. 2021 Dec 8;55(Supl 1):2s. doi: 10.11606/s1518-8787.2021055supl1ap.

DOI:10.11606/s1518-8787.2021055supl1ap
PMID:34910052
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC9586433/
Abstract
摘要

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本文引用的文献

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The Global Syndemic of Obesity, Undernutrition, and Climate Change: The Lancet Commission report.肥胖、营养不良与气候变化的全球综合征：《柳叶刀》委员会报告
Lancet. 2019 Feb 23;393(10173):791-846. doi: 10.1016/S0140-6736(18)32822-8. Epub 2019 Jan 27.
2
Comparison between household food purchase and individual food consumption in Brazil.巴西家庭食品采购与个人食品消费比较。
Public Health Nutr. 2019 Apr;22(5):841-847. doi: 10.1017/S1368980018002987. Epub 2018 Dec 7.
3
Food consumed outside the home in Brazil according to places of purchase.巴西按购买地点划分的家庭外消费食品情况。
Rev Saude Publica. 2017 Mar 23;51(0):15. doi: 10.1590/S1518-8787.2017051006750.
4
[Reduced sodium content in processed foods: are we on the right path?].
Cad Saude Publica. 2017 Feb 13;33(1):eCA010117. doi: 10.1590/0102-311XCA010117.
5
An evaluation of the effectiveness of the flour iron fortification programme in Brazil.巴西面粉铁强化计划的效果评估。
Public Health Nutr. 2015 Jun;18(9):1670-4. doi: 10.1017/S1368980014002055. Epub 2014 Sep 15.
6
[Evaluation of the safety of different doses of folic acid supplements in women in Brazil].[巴西女性不同剂量叶酸补充剂的安全性评估]
Rev Saude Publica. 2013 Oct;47(5):952-7. doi: 10.1590/s0034-8910.2013047004769.
7
[Historical tendencies of diet studies in Brazil].
Hist Cienc Saude Manguinhos. 2007 Jan-Mar;14(1):197-219. doi: 10.1590/s0104-59702007000100010.
8
[Household food availability in Brazil: distribution and trends (1974-2003)].[巴西的家庭食物供应情况：分布与趋势（1974 - 2003年）]
Rev Saude Publica. 2005 Aug;39(4):530-40. doi: 10.1590/s0034-89102005000400003. Epub 2005 Aug 16.