Li Lu, He Yueyue, Jin Nini, Li He, Liu Xinqi
Beijing Advanced Innovation Center for Food Nutrition and Human Health, Beijing Engineering and Technology Research Center of Food Additives, National Soybean Processing Industry Technology Innovation Center, School of Food and Health, Beijing Technology and Business University, Beijing, China.
Food Chem X. 2022 Jan 20;13:100210. doi: 10.1016/j.fochx.2022.100210. eCollection 2022 Mar 30.
While there is growing research interest in the effects of nutrition and exercise on delaying sarcopenia, the results are inconclusive and there is scarce information on regional patterns. This review evaluated the effects of the combination of protein supplementation and exercise on muscle strength, mass and physical performance, compared to exercise alone or with a placebo, in healthy older adults in Asian and non-Asian countries. Fourteen studies were included in the analysis, involving a total of 888 healthy older adults (>60 years). A significant increase in the lower-extremity strength was observed in the combined intervention group compared to the exercise group in Asian countries (SMD: 0.24, 95% CI [0.00, 0.47], p = 0.048, I = 0.0%). No statistical differences were found relating to upper-extremity strength, muscle mass and physical performance. Protein supplementation combined with exercise provides additional benefit on lower-extremity strength in healthy older adults with sarcopenia in Asian countries.
尽管关于营养和运动对延缓肌肉减少症的影响的研究兴趣日益浓厚,但结果尚无定论,且关于区域模式的信息匮乏。本综述评估了在亚洲和非亚洲国家的健康老年人中,与单独运动或使用安慰剂相比,补充蛋白质与运动相结合对肌肉力量、肌肉质量和身体机能的影响。分析纳入了14项研究,共涉及888名健康老年人(>60岁)。与亚洲国家的运动组相比,联合干预组的下肢力量显著增加(标准化均数差:0.24,95%置信区间[0.00, 0.47],p = 0.048,I² = 0.0%)。在上肢力量、肌肉质量和身体机能方面未发现统计学差异。在亚洲国家患有肌肉减少症的健康老年人中,补充蛋白质与运动相结合对下肢力量有额外益处。