Rzeznitzeck Janina, Breves Gerhard, Rychlik Ivan, Hoerr Frederic J, von Altrock Alexandra, Rath Alexandra, Rautenschlein Silke
Clinic for Poultry, University of Veterinary Medicine Hannover, Foundation, Buenteweg 17, 30559, Hannover, Germany.
Institute for Physiology and Cell Biology, University of Veterinary Medicine Hannover, Foundation, Bischofsholer Damm 15, 30173, Hannover, Germany.
Gut Pathog. 2022 Aug 3;14(1):33. doi: 10.1186/s13099-022-00508-x.
Campylobacter (C.) species are the most common bacterial cause of foodborne diarrhea in humans. Despite colonization, most animals do not show clinical signs, making recognition of affected flocks and disruption of the infection chain before slaughter challenging. Turkeys are often cocolonized with C. jejuni and C. coli. To understand the pathogen-host-interaction in the context of two different Campylobacter species, we compared the colonization patterns and quantities in mono- and co-colonized female commercial turkeys. In three repeated experiments we investigated the impact on gut morphology, functional integrity, and microbiota composition as parameters of gut health at seven, 14, and 28 days post-inoculation.
Despite successful Campylobacter colonization, clinical signs or pathological lesions were not observed. C. coli persistently colonized the distal intestinal tract and at a higher load compared to C. jejuni. Both strains were isolated from livers and spleens, occurring more frequently in C. jejuni- and co-inoculated turkeys. Especially in C. jejuni-positive animals, translocation was accompanied by local heterophil infiltration, villus blunting, and shallower crypts. Increased permeability and lower electrogenic ion transport of the cecal mucosa were also observed. A lower relative abundance of Clostridia UCG-014, Lachnospiraceae, and Lactobacillaceae was noted in all inoculated groups compared to controls.
In sum, C. jejuni affects gut health and may interfere with productivity in turkeys. Despite a higher cecal load, the impact of C. coli on investigated parameters was less pronounced. Interestingly, gut morphology and functional integrity were also less affected in co-inoculated animals while the C. jejuni load decreased over time, suggesting C. coli may outcompete C. jejuni. Since a microbiota shift was observed in all inoculated groups, future Campylobacter intervention strategies may involve stabilization of the gut microbiota, making it more resilient to Campylobacter colonization in the first place.
弯曲杆菌属是人类食源性腹泻最常见的细菌病因。尽管动物会被定植,但大多数动物并无临床症状,这使得在屠宰前识别受感染禽群并阻断感染链具有挑战性。火鸡常被空肠弯曲菌和结肠弯曲菌共同定植。为了解两种不同弯曲杆菌属细菌与宿主的相互作用,我们比较了单一定植和共同定植的雌性商品火鸡的定植模式和数量。在三项重复实验中,我们在接种后第7天、14天和28天研究了对肠道形态、功能完整性和微生物群组成的影响,这些是肠道健康的参数。
尽管弯曲杆菌成功定植,但未观察到临床症状或病理损伤。结肠弯曲菌持续定植于远端肠道,且定植量高于空肠弯曲菌。两种菌株均从肝脏和脾脏中分离出来,在空肠弯曲菌单一定植和共同接种的火鸡中出现频率更高。特别是在空肠弯曲菌阳性的动物中,细菌易位伴随着局部嗜异性粒细胞浸润、绒毛变钝和隐窝变浅。还观察到盲肠黏膜通透性增加和电中性离子转运降低。与对照组相比,所有接种组中梭菌属UCG - 014、毛螺菌科和乳杆菌科的相对丰度均较低。
总之,空肠弯曲菌会影响火鸡的肠道健康,并可能干扰其生产性能。尽管盲肠定植量较高,但结肠弯曲菌对所研究参数的影响不太明显。有趣的是,共同接种的动物肠道形态和功能完整性受影响也较小,而空肠弯曲菌的定植量随时间下降,这表明结肠弯曲菌可能比空肠弯曲菌更具竞争力。由于在所有接种组中均观察到微生物群的变化,未来弯曲杆菌干预策略可能包括稳定肠道微生物群,使其首先对弯曲杆菌定植更具抵抗力。