Istituto di Biofisica, Area della Ricerca, Consiglio Nazionale delle Ricerche, Via Moruzzi 1, 56124 Pisa, Italy.
Int J Mol Sci. 2022 Jul 27;23(15):8301. doi: 10.3390/ijms23158301.
Many algae synthesize compounds that have exceptional properties of nutraceutical, pharmacological, and biomedical interest. Pigments, fatty acids, phenols, and polysaccharides are among the main compounds investigated so far. Polysaccharides are the most exploited compounds, widely used in pharmaceutical, food, and chemical industries, which are at present entering into more advanced applications by gaining importance, from a therapeutic point of view, as antioxidant, antimicrobial, antitumor, and immunomodulatory agents. Establishing algae as an alternative supplement would complement the sustainable and environmental requirements in the framework of human health and well-being. This review focuses on the proprieties and uses of the main micro- and macroalgae metabolites, describing their potential for application in the different industrial sectors, from food/feed to chemical and pharmacological. Further, current technologies involved in bioactive molecule extraction strategies are documented.
许多藻类合成具有特殊营养、药理和生物医学价值的化合物。迄今为止,研究人员主要研究了藻类中的色素、脂肪酸、酚类化合物和多糖等化合物。多糖是目前应用最广泛的化合物,广泛应用于制药、食品和化学工业,由于其具有抗氧化、抗菌、抗肿瘤和免疫调节作用,从治疗角度来看,多糖正变得越来越重要,目前正在获得更先进的应用。将藻类作为一种替代补充物,将有助于在人类健康和福祉的框架内满足可持续性和环境要求。本文重点介绍了主要微藻和大型藻类代谢产物的特性和用途,描述了它们在食品/饲料、化学和药理学等不同工业领域的应用潜力。此外,还记录了生物活性分子提取策略中涉及的当前技术。