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识别中国耕地非粮食生产的时空格局及其对粮食安全的影响。

Identifying the Spatial-Temporal Pattern of Cropland's Non-Grain Production and Its Effects on Food Security in China.

作者信息

Wang Jieyong, Dai Chun

机构信息

Institute of Geographic Sciences and Natural Resources Research, Chinese Academy of Sciences (CAS), Beijing 100101, China.

Key Laboratory of Regional Sustainable Development Modeling, Chinese Academy of Sciences (CAS), Beijing 100101, China.

出版信息

Foods. 2022 Nov 3;11(21):3494. doi: 10.3390/foods11213494.

Abstract

Non-grain production of cropland (NGPCL) is a common phenomenon in the process of rapid urbanization in order to meet the diversified food demand and prosperity of the rural economy. However, excessive NGPCL will threaten grain production. How to control the moderate development of NGPCL in order to achieve the balance between food security and rural development has become a salient issue. In this study, we constructed a framework to measure NGPCL, revealed the spatial-temporal pattern of NGPCL, and then analyzed its influencing factors from the perspective of the human-land relationship. The results indicate that, firstly, the overall degree of NGPCL in China experienced an increase from 0.44 to 0.51, while the gap among cities was consistently enlarging, with the range value increasing from 0.74 to 0.91. Secondly, the spatial pattern of NGPCL was high in the northwest and southeast, and low in the northeast and central regions. The southern economic developed area exhibited the highest increase, while the Inner Mongolia, northwest China, and traditional agricultural areas experienced a decreasing trend in NGPCL. Thirdly, the spatial agglomeration of NGPCL has been intensified, with the Gansu-Xinjiang Desert plateau, southeast coastal economic belt, and urban agglomeration areas exhibiting a "high-high" agglomeration, while the traditional agricultural areas exhibited "low-low" agglomeration. Fourthly, NGPCL is positively correlated with the urbanization rate, land fragmentation, landscape diversity, land price, and grain production policy, while it is negatively linked with the agricultural employment rate, agricultural machinery level, and cultivated land per capita. The findings of this research are not only deepen the understanding of NGPCL, but are also of great significance for policy makers in order to propose targeted control measures.

摘要

为满足多样化的粮食需求和促进农村经济繁荣,在快速城市化进程中,耕地非粮化是一种普遍现象。然而,过度的耕地非粮化会威胁粮食生产。如何控制耕地非粮化的适度发展以实现粮食安全与农村发展之间的平衡已成为一个突出问题。在本研究中,我们构建了一个衡量耕地非粮化的框架,揭示了耕地非粮化的时空格局,然后从人地关系的角度分析了其影响因素。结果表明,首先,中国耕地非粮化的总体程度从0.44上升到0.51,而城市间的差距不断扩大,极差从0.74增加到0.91。其次,耕地非粮化的空间格局是西北和东南高,东北和中部地区低。南方经济发达地区增长幅度最大,而内蒙古自治区、中国西北地区和传统农业区的耕地非粮化呈下降趋势。第三,耕地非粮化的空间集聚加剧,甘肃—新疆沙漠高原、东南沿海经济带和城市群地区呈现“高高”集聚,而传统农业区呈现“低低”集聚。第四,耕地非粮化与城市化率、土地破碎化、景观多样性、地价和粮食生产政策呈正相关,而与农业就业率、农业机械化水平和人均耕地呈负相关。本研究结果不仅加深了对耕地非粮化的理解,而且对政策制定者提出针对性的控制措施具有重要意义。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/58d0/9659088/504a11dff9b7/foods-11-03494-g001.jpg

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