Hou Jinwang, Lian Lina, Lu Lizhi, Gu Tiantian, Zeng Tao, Chen Li, Xu Wenwu, Li Guoqin, Wu Hongzhi, Tian Yong
State Key Laboratory for Managing Biotic and Chemical Threats to the Quality and Safety of Agro-Products, Institute of Animal Husbandry and Veterinary Medicine, Zhejiang Academy of Agricultural Sciences, Hangzhou 310021, China.
Tropical Crop Genetic Resource Research Institute, Chinese Academy of Tropical Agricultural Sciences, Haikou 571101, China.
Animals (Basel). 2023 Nov 15;13(22):3534. doi: 10.3390/ani13223534.
This study investigated the impact of (BC) and tributyrin (TB) supplementation on the growth performance, serum antioxidant capacity, intestinal morphology, and cecal microbiota of yellow-feathered broilers. Using a 2 × 2 factorial design, 480 broilers were randomly assigned to four experimental diets, comprising two levels of BC (0 and 1 g/kg) and two levels of TB (0 and 1 g/kg), over a 36-day period. A significant interaction was observed between BC and TB, impacting the average daily feed intake (ADFI) of broilers aged between 26 and 40 days ( < 0.01). BC and TB also displayed a significant interaction in relation to serum malondialdehyde levels and total antioxidant capacity ( < 0.05). Additionally, there was a significant interaction between BC and TB concerning the duodenal villus-to-crypt ratio, crypt depth, and jejunal villus-to-crypt ratio ( < 0.05). The addition of BC and TB significantly enhanced the richness and diversity of cecal microbiota, with a notable interactive effect observed for the abundance of Faecalibacterium, Ruminococcus_torques_group, and Phascolarctobacterium. In conclusion, supplementation with BC and TB can effectively improve the growth performance, serum antioxidant capacity, intestinal morphology, and cecal microbiota composition of yellow-feathered broilers, indicating the presence of an interactive effect.
本研究调查了添加丁酸梭菌(BC)和甘油三丁酸酯(TB)对黄羽肉鸡生长性能、血清抗氧化能力、肠道形态和盲肠微生物群的影响。采用2×2析因设计,在36天的时间里,将480只肉鸡随机分为四种试验日粮,包括两种水平的BC(0和1 g/kg)和两种水平的TB(0和1 g/kg)。观察到BC和TB之间存在显著交互作用,影响26至40日龄肉鸡的平均日采食量(ADFI)(P<0.01)。BC和TB在血清丙二醛水平和总抗氧化能力方面也表现出显著交互作用(P<0.05)。此外,BC和TB在十二指肠绒毛与隐窝比值、隐窝深度和空肠绒毛与隐窝比值方面存在显著交互作用(P<0.05)。添加BC和TB显著提高了盲肠微生物群的丰富度和多样性,在粪杆菌属、扭链瘤胃球菌群和考拉杆菌属的丰度方面观察到显著的交互作用。总之,添加BC和TB可有效改善黄羽肉鸡的生长性能、血清抗氧化能力、肠道形态和盲肠微生物群组成,表明存在交互作用。