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蜂蜜中羟甲基糠醛的分光光度法

Spectrophotometric method for hydroxymethylfurfural in honey.

作者信息

White J W

出版信息

J Assoc Off Anal Chem. 1979 May;62(3):509-14.

PMID:479072
Abstract

A new method is described for hydroxymethylfurfural (HMF) in honey; accuracy and precision are improved over the most used optical and chemical methods. With a clarified honey solution containing 0.1% sodium bisulfite as reference and a similar solution without bisulfite as sample, a difference spectrum is obtained which represents only the HMF in the sample, without the interfering absorption of the honey. The average recovery was 97.5% for 24 additions to honey of 0.8--40 mg HMF/100 g. Forty honey samples ranging from 0 to 40 mg/100 g were analyzed by 3 methods with the following average results: Winkler optical method, 7.25; Winkler chemical method, 4.83; and new bisulfite method, 5.05 mg HMF/100 g honey. Values by the latter 2 methods did not differ at the P = 0.05 significance level.

摘要

本文描述了一种测定蜂蜜中羟甲基糠醛(HMF)的新方法;与最常用的光学和化学方法相比,该方法的准确度和精密度有所提高。以含有0.1%亚硫酸氢钠的澄清蜂蜜溶液作为参比溶液,以不含亚硫酸氢钠的类似溶液作为样品溶液,得到的差示光谱仅代表样品中的HMF,而没有蜂蜜的干扰吸收。向蜂蜜中添加0.8--40 mg HMF/100 g,进行24次添加实验,平均回收率为97.5%。采用三种方法对40个HMF含量在0至40 mg/100 g之间的蜂蜜样品进行分析,得到以下平均结果:温克勒光学法为7.25;温克勒化学法为4.83;新的亚硫酸氢钠法为5.05 mg HMF/100 g蜂蜜。后两种方法得到的值在P = 0.05显著水平上没有差异。

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