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马拉松赛跑 I:对血液凝固和纤维蛋白溶解的影响。

Marathon run I: effects on blood coagulation and fibrinolysis.

作者信息

Mandalaki T, Dessypris A, Louizou C, Bossinakou I, Panayotopoulou C, Antonopoulou A

出版信息

Thromb Haemost. 1977 Jun 30;37(3):444-50.

PMID:578024
Abstract

Blood coagulation and fibrinolysis were assessed in 13 Finnish amateur runners aged 31 to 48, and one 65-year old taking part in a non-competitive marathon (42.2 km). After the run the mean values of partial thromboplastin time showed a very significant shortening, whereas the mean values of the prothrombin time and of plasma fibrinogen were not significantly altered. The mean values of euglobulin lysis time were significantly shorter and the mean values of fibrin degradation products increased highly significantly. After the run, protamine sulphate was positive or strongly positive in all subjects, whereas the ethanol gelation test was negative in all runners; no cryofibrinogen was detected in any participant. Thus, running a marathon race affects the haemostatic balance and activates the fibrinolytic mechanism. The effects of training and physical fitness on the above parameters are discussed.

摘要

对13名年龄在31至48岁的芬兰业余跑步者以及一名参加非竞争性马拉松(42.2公里)的65岁老人进行了血液凝固和纤维蛋白溶解评估。跑步后,部分凝血活酶时间的平均值显示出非常显著的缩短,而凝血酶原时间和血浆纤维蛋白原的平均值没有显著变化。优球蛋白溶解时间的平均值显著缩短,纤维蛋白降解产物的平均值高度显著增加。跑步后,所有受试者硫酸鱼精蛋白呈阳性或强阳性,而所有跑步者乙醇凝胶试验均为阴性;所有参与者均未检测到冷纤维蛋白原。因此,跑马拉松会影响止血平衡并激活纤维蛋白溶解机制。文中讨论了训练和身体素质对上述参数的影响。

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