Buchanan R L, Lewis D F
Appl Environ Microbiol. 1984 Jun;47(6):1216-20. doi: 10.1128/aem.47.6.1216-1220.1984.
Aflatoxin production by pregrown cultures of Aspergillus parasiticus was completely inhibited by incorporation of 2 mg of caffeine per ml into the medium. This was accompanied by a decrease in glucose utilization and an inhibition of oxygen uptake and carbon dioxide evolution. Enzyme analyses indicated no significant differences in specific activities on glucose-6-phosphate dehydrogenase, mannitol dehydrogenase, phosphofructokinase, fructose 1,6-diphosphatase, pyruvate kinase, or malate dehydrogenase. Glucose uptake kinetics indicated a linear dose-related inhibition of glucose uptake. It appears likely that caffeine inhibits aflatoxin synthesis by restricting the uptake of carbohydrates which are ultimately used by the mold to synthesize this family of mycotoxins.
每毫升培养基中加入2毫克咖啡因可完全抑制寄生曲霉预培养物产生黄曲霉毒素。这伴随着葡萄糖利用率的降低以及氧气摄取和二氧化碳释放的抑制。酶分析表明,葡萄糖-6-磷酸脱氢酶、甘露醇脱氢酶、磷酸果糖激酶、果糖1,6-二磷酸酶、丙酮酸激酶或苹果酸脱氢酶的比活性没有显著差异。葡萄糖摄取动力学表明葡萄糖摄取呈线性剂量相关抑制。咖啡因似乎通过限制碳水化合物的摄取来抑制黄曲霉毒素的合成,而碳水化合物最终被霉菌用于合成这一类霉菌毒素。