泰国一个乡村中作为肠道病原体来源的苍蝇。
Flies as a source of enteric pathogens in a rural village in Thailand.
作者信息
Echeverria P, Harrison B A, Tirapat C, McFarland A
出版信息
Appl Environ Microbiol. 1983 Jul;46(1):32-6. doi: 10.1128/aem.46.1.32-36.1983.
Abstract
The village of Ban Pong in northeastern Thailand was studied from January through December 1981 to determine the importance of flies as a source of enteric pathogens. The number of flies (predominantly Musca domestica) increased in kitchens and animal pens in the hot dry spring, when the incidence of diarrhea was highest in the village. Enterotoxigenic Escherichia coli, Shigella spp., non-O1 Vibrio cholerae, and Vibrio fluvalis were isolated from fly pools in yards (69%), animal pens (38%), bathrooms (35%), and kitchens (8%). Enterotoxigenic E. coli was isolated from one fly pool in May and from another in June, when the incidence of such infections was highest in the village. Flies often carry and presumably disseminate enteric pathogens in rural Thailand.
摘要
1981年1月至12月，对泰国东北部的班蓬村进行了研究，以确定苍蝇作为肠道病原体来源的重要性。在炎热干燥的春季，厨房和畜栏中的苍蝇数量（主要是家蝇）增加，此时该村腹泻发病率最高。从院子（69%）、畜栏（38%）、浴室（35%）和厨房（8%）的苍蝇样本中分离出了产肠毒素大肠杆菌、志贺氏菌属、非O1群霍乱弧菌和河流弧菌。产肠毒素大肠杆菌在5月和6月从两个不同的苍蝇样本中分离出来，而这两个月该村此类感染的发病率最高。在泰国农村，苍蝇常常携带并可能传播肠道病原体。
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