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Moraxella species are primarily responsible for generating malodor in laundry.莫拉氏菌属主要负责产生衣物中的异味。
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4
The role of the home environment in the transmission of infectious diseases.家庭环境在传染病传播中的作用。
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5
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本文引用的文献

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A Sanitary Study of Commercial Laundry Practices.商业洗衣实践的卫生学研究。
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The Influence of Changes in Concentration of Sodium Hydroxide upon Its Bactericidal Activity.氢氧化钠浓度变化对其杀菌活性的影响。
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LAUNDERING CAN BREAK THE INFECTION CHAIN.
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Factors affecting the persistence of Staphylococcus aureus on fabrics.影响金黄色葡萄球菌在织物上持久性的因素。
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Phosphate replacements: problems with the washday miracle.磷酸盐替代品:洗衣日奇迹中的问题。
Science. 1971 Apr 23;172(3981):361-3. doi: 10.1126/science.172.3981.361.
7
Quantitative studies on fabrics as disseminators of viruses. V. Effect of laundering on poliovirus-contaminated fabrics.关于织物作为病毒传播媒介的定量研究。V. 洗涤对受脊髓灰质炎病毒污染织物的影响。
Appl Microbiol. 1971 Feb;21(2):227-34. doi: 10.1128/am.21.2.227-234.1971.
8
Microbiological contamination control in hospitals. 6. Roles of central service and the laundry.医院中的微生物污染控制。6. 中央供应部门和洗衣房的作用。
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9
Potentially infectious agents associated with shearling bedpads: effect of laundering with detergent-disinfectant combinations on Staphylococcus aureus and Pseudomonas aeruginosa.与剪羊毛床垫相关的潜在感染源:使用洗涤剂 - 消毒剂组合洗涤对金黄色葡萄球菌和铜绿假单胞菌的影响。
Appl Microbiol. 1971 Apr;21(4):647-52. doi: 10.1128/am.21.4.647-652.1971.
10
Critical analysis of the microflora of toweling.毛巾微生物群落的批判性分析。
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洗涤剂体系对洗涤后织物上细菌存活情况的影响。

Impact of detergent systems on bacterial survival on laundered fabrics.

作者信息

Jaska J M, Fredell D L

出版信息

Appl Environ Microbiol. 1980 Apr;39(4):743-8. doi: 10.1128/aem.39.4.743-748.1980.

DOI:10.1128/aem.39.4.743-748.1980
PMID:7377775
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC291413/
Abstract

The survival of Staphylococcus aureus was determined from inoculated swatches laundered in either a phosphate or a phosphate-substitute detergent. In a Plackett-Burman design study, the independent variables of detergent type, concentration, and variation, wash water temperature, soil load, cycle time, and water hardness were assigned high and low values. Wash water temperatures of 27, 38, 49, and 60 degrees C were employed. Viable bacteria were recovered from macerated swatches. Statistical analysis disclosed that there was no practical difference in the ability of phosphate or phosphate-substitute detergents to reduce the level of S. aureus on the laundered swatches in this controlled design. Analysis did reveal that water temperature was the most significant independent variables. The remaining variables did not appear to have any practical significance upon bacterial reduction. This bacteriological study did not evaluate other essential detergent properties.

摘要

通过对接种在使用磷酸盐或磷酸盐替代洗涤剂洗涤的拭子中的金黄色葡萄球菌进行存活情况测定。在一项Plackett-Burman设计研究中,洗涤剂类型、浓度、变化、洗涤水温度、污垢负荷、循环时间和水硬度等自变量被赋予高值和低值。采用了27、38、49和60摄氏度的洗涤水温度。从浸软的拭子中回收活菌。统计分析表明,在该对照设计中,磷酸盐或磷酸盐替代洗涤剂降低洗涤后拭子上金黄色葡萄球菌水平的能力没有实际差异。分析确实表明水温是最显著的自变量。其余变量在减少细菌方面似乎没有任何实际意义。这项细菌学研究没有评估洗涤剂的其他重要特性。