Smith S J, Deacon J M, Chilvers C E
Department of Public Health Medicine, and Epidemiology, University of Nottingham Medical School, Queen's Medical Centre, UK.
Br J Cancer. 1994 Jul;70(1):112-9. doi: 10.1038/bjc.1994.258.
The UK National Case-Control Study Group has examined the relationship between smoking (both own smoking and passive), alcohol consumption and caffeine consumption and the risk of breast cancer. A total of 755 women with breast cancer diagnosed before the age of 36, each with an age-matched general population control, were interviewed, and detailed information on reproductive, contraceptive and medical history, personal attributes and habits were obtained. Additional data on passive smoking were obtained from a subgroup of women. There was no evidence of a statistically significant difference in breast cancer risk between subjects who had ever smoked as much as one cigarette per day and those who had not [relative risk (RR) = 1.01, 95% confidence interval (CI) 0.81-1.26]. Most relative risks for passive smoking exceeded unity, but there was little evidence of significant trends with increasing exposure. The lack of effect of own smoking, and the fact that such smokers are also themselves exposed to the effects of passive smoking, makes any relationship between exposure to others' smoking and breast cancer risk implausible. Alcohol consumption during the year prior to diagnosis and at ages 18 and 25 was examined. Consumers of 0.1-4.9 and 5.0-14.9 g per day generally had non-significantly increased risks compared with never drinkers, but consumers of more than 15 g per day had reduced risks.
英国国家病例对照研究小组研究了吸烟(包括自身吸烟和被动吸烟)、饮酒和咖啡因摄入与患乳腺癌风险之间的关系。该研究共对755名36岁之前被诊断出患有乳腺癌的女性进行了访谈,每名患者都有一名年龄匹配的普通人群对照,并获取了她们生殖、避孕和病史、个人特征及习惯的详细信息。另外,还从一部分女性亚组中获取了被动吸烟的相关数据。每天吸烟多达一支的人群与不吸烟者相比,患乳腺癌风险并无统计学上的显著差异[相对风险(RR)=1.01,95%置信区间(CI)0.81 - 1.26]。大多数被动吸烟的相对风险超过1,但几乎没有证据表明随着暴露增加存在显著趋势。自身吸烟没有影响,而且这些吸烟者自身也受到被动吸烟的影响,这使得接触他人吸烟与患乳腺癌风险之间的任何关系都不太可能成立。研究还调查了诊断前一年以及18岁和25岁时的饮酒情况。与从不饮酒者相比,每天饮酒0.1 - 4.9克和5.0 - 14.9克的人群患癌风险一般无显著增加,但每天饮酒超过15克的人群患癌风险降低。