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Roll-your-own smoke yields: theoretical and practical aspects.自卷烟的产量:理论与实践方面。
Tob Control. 1998 Summer;7(2):168-75. doi: 10.1136/tc.7.2.168.
2
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J Oral Pathol Med. 1997 Mar;26(3):117-23. doi: 10.1111/j.1600-0714.1997.tb00033.x.
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Keeping smoking affordable in higher tax environments via smoking thinner roll-your-own cigarettes: Findings from the International Tobacco Control Four Country Survey 2006-15.在高税收环境下通过吸食更薄的自卷香烟来保持吸烟的廉价性:2006-2015 年国际烟草控制四国调查的结果。
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Roll-your-own cigarettes in Europe: use, weight and implications for fiscal policies.欧洲的自卷烟:使用情况、重量及对财政政策的影响
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本文引用的文献

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Smoking and carcinoma of the lung; preliminary report.吸烟与肺癌;初步报告。
Br Med J. 1950 Sep 30;2(4682):739-48. doi: 10.1136/bmj.2.4682.739.
2
[Nicotine dependence among Norwegian smokers and possible consequences for preventive actions].[挪威吸烟者的尼古丁依赖及其对预防措施的潜在影响]
Tidsskr Nor Laegeforen. 1997 Jan 30;117(3):340-5.
3
The impact of smoking habits on lung cancer risk: 28 years' observation of 26,000 Norwegian men and women.吸烟习惯对肺癌风险的影响:对26000名挪威男性和女性进行的28年观察
Cancer Causes Control. 1996 May;7(3):366-76. doi: 10.1007/BF00052943.
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Black (air-cured) and blond (flue-cured) tobacco and cancer risk. III: Oesophageal cancer.黑(晾晒)烟和金黄(烤烟)烟与癌症风险。III:食管癌
Eur J Cancer. 1993;29A(5):763-6. doi: 10.1016/s0959-8049(05)80363-6.
5
Mortality in relation to smoking: 40 years' observations on male British doctors.吸烟与死亡率:对英国男性医生40年的观察
BMJ. 1994 Oct 8;309(6959):901-11. doi: 10.1136/bmj.309.6959.901.
6
Self-regulation of smoking intensity. Smoke yields of the low-nicotine, low-'tar' cigarettes.吸烟强度的自我调节。低尼古丁、低“焦油”香烟的烟雾产量。
Carcinogenesis. 1995 Sep;16(9):2015-21. doi: 10.1093/carcin/16.9.2015.
7
Smokers of low-yield cigarettes do not consume less nicotine.低焦油香烟的吸烟者摄入的尼古丁并不少。
N Engl J Med. 1983 Jul 21;309(3):139-42. doi: 10.1056/NEJM198307213090303.
8
Pipe, commercial and hand-rolled cigarette smoking in oesophageal cancer.食管癌患者中吸食水烟、商业卷烟和手卷烟的情况。
Int J Epidemiol. 1983 Mar;12(1):110-3. doi: 10.1093/ije/12.1.110.
9
Puff volume increases when low-nicotine cigarettes are smoked.吸低尼古丁香烟时, puff volume会增加。 (注:这里“puff volume”可能是特定语境下的专业术语,比如“ puff”可能指吸烟时的一口,“ puff volume”可能是指每口的烟雾量等,具体含义需结合专业领域理解,此处按要求仅做字面翻译)
Br Med J (Clin Res Ed). 1981 Jul 18;283(6285):187-9. doi: 10.1136/bmj.283.6285.187.
10
Characterization of tobacco products: a comparative study of the tar, nicotine, and carbon monoxide yields of cigars, manufactured cigarettes, and cigarettes made from fine-cut tobacco.烟草制品的特性:雪茄、机制卷烟和切丝烟草制成的卷烟的焦油、尼古丁和一氧化碳含量的比较研究。
Prev Med. 1985 Mar;14(2):226-33. doi: 10.1016/0091-7435(85)90038-6.

自卷烟的产量:理论与实践方面。

Roll-your-own smoke yields: theoretical and practical aspects.

作者信息

Darrall K G, Figgins J A

机构信息

Laboratory of the Government Chemist, Teddington, UK.

出版信息

Tob Control. 1998 Summer;7(2):168-75. doi: 10.1136/tc.7.2.168.

DOI:10.1136/tc.7.2.168
PMID:9789936
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC1759683/
Abstract

OBJECTIVE

To identify the key parameters that influence smoke yields from roll-your-own (RYO) cigarettes and to compare smoke yields of cigarettes made under laboratory conditions with those made by habitual RYO consumers.

DESIGN AND SETTING

One-way parametric variations in the laboratory-based production of RYO cigarettes complemented by a consumer survey conducted in a busy street at Romford, Essex, United Kingdom.

SUBJECTS

26 habitual RYO consumers.

MAIN OUTCOME MEASURES

Cigarette weights, puff numbers, and yields (carbon monoxide, nicotine, and tar).

RESULTS

Smoke yields vary for specimen changes in weight of tobacco used, paper porosity, and the incorporation of a filter in the cigarette. Yields of cigarettes produced by 26 RYO smokers ranged from 9.9 to 21.0 mg tar per cigarette and from 0.9 to 1.8 mg nicotine per cigarette, and were generally lower than yields of laboratory-produced RYO cigarettes.

CONCLUSIONS

Laboratory studies can provide useful information concerning the parameters that affect smoke yields of RYO cigarettes such as the incorporation of a filter to reduce yields. However, such studies must be complemented by surveys of cigarettes made by actual current RYO smokers. In one such investigation, it was found that the mean tar yields from cigarettes produced by 57% of the smokers were above the current maximum of 15 mg per cigarette for manufactured cigarettes. Currently 8% of manufactured cigarettes in the UK have a declared nicotine yield of greater than 1.1 mg per cigarette whereas 77% of RYO smokers produced cigarettes with a nicotine yield greater than this value.

摘要

目的

确定影响手卷烟烟雾产生量的关键参数,并比较实验室条件下制作的香烟与习惯抽手卷烟的消费者所制作香烟的烟雾产生量。

设计与地点

在实验室进行手卷烟生产的单向参数变化,并辅以在英国埃塞克斯郡罗姆福德一条繁忙街道上进行的消费者调查。

研究对象

26名习惯抽手卷烟的消费者。

主要观察指标

香烟重量、抽吸口数及烟雾产生量(一氧化碳、尼古丁和焦油)。

结果

烟雾产生量因所使用烟草重量、卷烟纸孔隙率以及香烟中是否装有过滤嘴等样本变化而有所不同。26名抽手卷烟者所制作香烟的焦油产生量为每支9.9至21.0毫克,尼古丁产生量为每支0.9至1.8毫克,总体低于实验室制作的手卷烟。

结论

实验室研究能够提供有关影响手卷烟烟雾产生量参数的有用信息,比如安装过滤嘴可降低烟雾产生量。然而,此类研究必须辅以对当前实际抽手卷烟者所制作香烟的调查。在一项此类调查中发现,57%的吸烟者所制作香烟的平均焦油产生量高于当前机制卷烟每支15毫克的最高限量。目前,英国8%的机制卷烟宣称尼古丁产生量高于每支1.1毫克,而77%的抽手卷烟者所制作香烟的尼古丁产生量高于此值。