Centro de Tecnologia Quimica e Biológica, Rua da Quinta Grande 6, Apartado 127, 2780 Oeiras, Estação Nacional de Tecnologia dos Produtos Agrários, Lisbon, Estação Vitivinicola Nacional, Instituto Nacional de Investigação Agrária, 2575 Runa, and Departamento de Química, Faculdade de Ciências e Tecnologia, Universidade Nova de Lisboa, Quinta da Torre, 2825 Monte da Caparica, Portugal.
Appl Environ Microbiol. 1992 Jul;58(7):2271-9. doi: 10.1128/aem.58.7.2271-2279.1992.
Natural-abundance C nuclear magnetic resonance (C-NMR) revealed the production of erythritol and glycerol by nongrowing cells of Leuconostoc oenos metabolizing glucose. The ratio of erythritol to glycerol was strongly influenced by the aeration conditions of the medium. The elucidation of the metabolic pathway responsible for erythritol production was achieved by C-NMR and H-NMR spectroscopy using specifically C-labelled d-glucose. The H-NMR spectrum of the cell supernatant resulting from the metabolism of [2-C]glucose showed that only 75% of the glucose supplied was metabolized heterofermentatively and that the remaining 25% was channelled to the production of erythritol. The synthesis of this polyol resulted from the reduction of the C-4 moiety of the intermediate fructose 6-phosphate. Oxygen has an inhibitory effect on the production of erythritol by L. oenos. Preaeration of a suspension of nongrowing cells of L. oenos resulted in 30% less erythritol and in 70% more glycerol formed during the anaerobic metabolism of glucose. The anaerobic production of erythritol from glucose was also found in growing cultures of L. oenos, although to a smaller extent.
天然丰度 C 核磁共振(C-NMR)显示,非生长状态的肠膜明串珠菌利用葡萄糖代谢产生赤藓糖醇和甘油。赤藓糖醇与甘油的比例强烈受培养基通气条件的影响。通过使用特别标记的 C-葡萄糖的 C-NMR 和 H-NMR 光谱学,阐明了赤藓糖醇产生的代谢途径。来自[2-C]葡萄糖代谢的细胞上清液的 H-NMR 谱表明,只有 75%的葡萄糖被异型发酵代谢,其余 25%被定向到赤藓糖醇的生产中。这种多元醇的合成是通过中间体果糖 6-磷酸的 C-4 部分的还原产生的。氧对肠膜明串珠菌产生赤藓糖醇有抑制作用。对非生长状态的肠膜明串珠菌悬浮液进行预通气,导致在厌氧代谢葡萄糖期间形成的赤藓糖醇减少 30%,甘油增加 70%。在肠膜明串珠菌的生长培养物中也发现了葡萄糖厌氧生产赤藓糖醇,尽管程度较小。