Department of Pharmacognosy, College of Pharmacy, King Saud University, P.O. Box 2457, Riyadh 11451, Saudi Arabia.
Molecules. 2010 Feb 1;15(2):689-98. doi: 10.3390/molecules15020689.
The barks of two endemic Commiphora species namely, Commiphora ornifolia (Balf.f.) Gillett and Commiphora parvifolia Engl., were collected from Soqotra Island in Yemen and their essential oils were obtained by hydrodistillation. The chemical composition of both oils was investigated by GC and GC-MS. Moreover, the essential oils were evaluated for their antimicrobial activity against two Gram-positive bacteria, two Gram-negative bacteria and one yeast species by using a broth micro-dilution assay for minimum inhibitory concentrations (MIC) and for their antioxidant activity by measuring the DPPH radical scavenging activity. A total of 45 constituents of C. ornifolia (85.6%) and 44 constituents of C. parvifolia (87.1%) were identified. The oil of C. ornifolia was characterized by a high content of oxygenated monoterpenes (56.3%), of which camphor (27.3%), alpha-fenchol (15.5%), fenchone (4.4%) and borneol (2.9%) were identified as the main components. High contents of oxygenated sesquiterpenes (36.1%) and aliphatic acids (22.8%) were found in C. parvifolia oil, in which caryophyllene oxide (14.2%), beta-eudesmol (7.7%), bulnesol (5.7%), T-cadinol (3.7%) and hexadecanoic acid (18.4%) predominated. The results of the antimicrobial assay showed that both oils exhibited moderate to high antibacterial activity especially against Gram-positive bacteria. C. ornifolia oil was the most active. In addition, the DPPH-radical scavenging assay exhibited only weak antioxidant activities for both oils at the high concentration tested.
来自也门索科特拉岛的两种特有角香树物种,即角香树(Balf.f.)Gillett 和角香树(Commiphora parvifolia Engl.)的树皮被收集,并通过水蒸馏法获得其精油。通过 GC 和 GC-MS 研究了这两种油的化学成分。此外,通过使用肉汤微量稀释法测定最小抑菌浓度(MIC),评估了精油对两种革兰氏阳性菌、两种革兰氏阴性菌和一种酵母的抗菌活性,并用 DPPH 自由基清除活性测量法评估了抗氧化活性。鉴定了角香树(85.6%)和角香树(87.1%)的 45 种成分。角香树油的特点是含有高含量的含氧单萜(56.3%),其中樟脑(27.3%)、α-葑醇(15.5%)、葑酮(4.4%)和龙脑(2.9%)被鉴定为主要成分。角香树油中含有高含量的含氧倍半萜(36.1%)和脂肪族酸(22.8%),其中石竹烯氧化物(14.2%)、β-艾杜醇(7.7%)、布伦醇(5.7%)、T-杜松醇(3.7%)和十六烷酸(18.4%)占主导地位。抗菌试验结果表明,两种油均表现出对革兰氏阳性菌具有中度至高度的抗菌活性,尤其是角香树油。此外,在高浓度测试下,DPPH 自由基清除试验仅显示出两种油的微弱抗氧化活性。