Szeto Yim Tong, Sin Yuk Shan Pauline, Pak Sok Cheon, Kalle Wouter
a Department of Applied Science , Hong Kong Institute of Vocational Education (Shatin), Vocational Training Council , Shatin, New Territories , Hong Kong .
b Macao Society for the Study of Women's Health , Macao , P.R. China .
Int J Food Sci Nutr. 2015;66(7):815-8. doi: 10.3109/09637486.2015.1088937. Epub 2015 Sep 22.
The acute genoprotective effect of Panax quinquefolius (American ginseng) has been investigated. The experiment was carried out to explore the DNA protective effect after a single dose of American ginseng tea bag infusion. Fourteen subjects (6 males and 8 females) were recruited in this study. Seven of them (3 males and 4 females) were asked to drink a cup of freshly prepared American ginseng infusions. Water was taken by the remaining subjects as the control group. Blood samples of both groups were taken before and 2 h post-ingestion. The blood samples were challenged with ultraviolet B irradiation followed by using comet assay. Completed slides were stained with Giemsa stain and DNA damage was assessed. Results showed a significant decrease in comet score after American ginseng supplementation and no change in the control group. The current study demonstrated a cup of American ginseng infusion could protect cellular DNA from oxidative stress at least within 2 h.
西洋参的急性基因保护作用已得到研究。开展该实验是为了探究单剂量西洋参茶包冲泡液后的DNA保护作用。本研究招募了14名受试者(6名男性和8名女性)。其中7人(3名男性和4名女性)被要求饮用一杯新泡的西洋参冲泡液。其余受试者饮用清水作为对照组。两组受试者在摄入前和摄入后2小时采集血样。血样经紫外线B照射后采用彗星试验。完成的玻片用吉姆萨染色,评估DNA损伤情况。结果显示,补充西洋参后彗星评分显著降低,而对照组无变化。当前研究表明,一杯西洋参冲泡液至少在2小时内可保护细胞DNA免受氧化应激影响。