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高血压的诊断状况对遵循终止高血压膳食疗法(DASH饮食法)的影响。

Diagnostic status of hypertension on the adherence to the Dietary Approaches to Stop Hypertension (DASH) diet.

作者信息

Kim Hyun, Andrade Flavia C D

机构信息

Department of Integrative Physiology and Health Science, Alma College, 614 W. Superior St., Alma, MI 48801, USA.

Department of Kinesiology and Community Health, University of Illinois at Urbana-Champaign, 2021 Huff Hall, 1206 South Fourth Street, Champaign, IL 61820, USA.

出版信息

Prev Med Rep. 2016 Sep 28;4:525-531. doi: 10.1016/j.pmedr.2016.09.009. eCollection 2016 Dec.

Abstract

The Dietary Approaches to Stop Hypertension (DASH) diet is a widely recommended diet for individuals with hypertension. Adherence to the DASH diet has been shown to be effective for controlling hypertension, but it is unclear whether a hypertension diagnosis has an impact on adherence to the diet and nutrient intake. This study examined the association between hypertension diagnosis and the DASH nutrient intake using the multivariate linear regression method. The sample was composed of individuals with hypertension in the National Health and Nutrition Examination Survey (NHANES) from 2007 to 2012. The outcome was the DASH accordance score (0 to 9 points), which measures the intake of nine nutrients compared to target amounts. Study findings indicate that a diagnostic status of hypertension was associated with increased consumption of sodium, saturated fat, total fat, and protein. Adherence to the DASH diet was more likely to be associated with health conditions such as obesity and heart diseases and lifestyle behaviors such as current smoking status and physical activity. Individuals diagnosed with hypertension showed less adherence to the DASH diet than those not diagnosed with hypertension, so a diagnosis of hypertension did not seem to provide an incentive to engage in healthy dietary behavior. Overall, regardless of diagnostic status, individuals with hypertension did not seem to follow the DASH guidelines.

摘要

终止高血压膳食疗法(DASH)饮食是一种被广泛推荐给高血压患者的饮食方式。研究表明,坚持DASH饮食对控制高血压有效,但尚不清楚高血压诊断是否会影响对该饮食的坚持程度以及营养摄入情况。本研究使用多元线性回归方法,考察了高血压诊断与DASH营养摄入之间的关联。样本来自2007年至2012年美国国家健康与营养检查调查(NHANES)中的高血压患者。结果变量是DASH依从性得分(0至9分),该得分衡量了九种营养素的摄入量与目标量的对比情况。研究结果表明,高血压诊断状态与钠、饱和脂肪、总脂肪及蛋白质的摄入量增加有关。坚持DASH饮食更可能与肥胖和心脏病等健康状况以及当前吸烟状况和身体活动等生活方式行为有关。被诊断患有高血压的个体对DASH饮食的坚持程度低于未被诊断出高血压的个体,因此高血压诊断似乎并未促使人们采取健康的饮食行为。总体而言,无论诊断状态如何,高血压患者似乎都未遵循DASH指南。

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