Xie Qing-Yi, Bao Xiao-Dong, Ma Qing-Yu, Kong Fan-Dong, Zhou Man-Li, Yan Bing, Zhao You-Xing
Institute of Tropical Bioscience and Biotechnology, Chinese Academy of Tropical Agricultural Sciences, Haikou, 571101, People's Republic of China.
Guangxi Key Lab of Mangrove Conservation and Utilization, Guangxi Mangrove Research Center, Beihai, 536000, People's Republic of China.
Antonie Van Leeuwenhoek. 2018 Jan;111(1):125-133. doi: 10.1007/s10482-017-0933-4. Epub 2017 Sep 22.
An actinomycete strain, 2603PH03, was isolated from a mangrove rhizosphere soil sample collected in Wenchang, China. Phylogenetic analysis of the 16S rRNA gene sequence of strain 2603PH03 indicated high similarity to Verrucosispora gifthornensis DSM 44337 (99.4%), Verrucosispora andamanensis (99.4%), Verrucosispora fiedleri MG-37 (99.4%) and Verrucosispora maris AB18-032 (99.4%). The cell wall was found to contain meso-diaminopimelic acid and glycine. The major menaquinones were identified as MK-9(H), MK-9(H) and MK-9(H), with MK-9(H), MK-10(H), MK-9(H) and MK-10(H) as minor components. The characteristic whole cell sugars were found to be xylose and mannose. The phospholipid profile was found to contain phosphatidylethanolamine, diphosphatidylglycerol, phosphatidylinositol mannoside, phosphatidylinositol, phosphatidylserine and an unidentified phospholipid. The DNA G+C content was determined to be 70.1 mol%. The results of physiological and biochemical tests and low DNA-DNA relatedness readily distinguished the isolate from the closely related species. On the basis of these phenotypic and genotypic data, strain 2603PH03 is concluded to represent a novel species of the genus Verrucosispora, for which the name Verrucosispora rhizosphaerae sp. nov. is proposed. The type strain is 2603PH03 (=CCTCC AA 2016023 = DSM 45673).
从中国文昌采集的红树林根际土壤样本中分离出一株放线菌菌株,编号为2603PH03。对菌株2603PH03的16S rRNA基因序列进行系统发育分析,结果表明其与吉氏疣孢菌DSM 44337(相似度99.4%)、安达曼疣孢菌(相似度99.4%)、费氏疣孢菌MG-37(相似度99.4%)以及海疣孢菌AB18-032(相似度99.4%)高度相似。研究发现该菌株细胞壁含有内消旋二氨基庚二酸和甘氨酸。主要甲基萘醌被鉴定为MK-9(H)、MK-9(H)和MK-9(H),次要成分包括MK-9(H)、MK-10(H)、MK-9(H)和MK-10(H)。其特征性全细胞糖为木糖和甘露糖。磷脂图谱显示含有磷脂酰乙醇胺、双磷脂酰甘油、磷脂酰肌醇甘露糖苷、磷脂酰肌醇、磷脂酰丝氨酸以及一种未鉴定的磷脂。DNA G+C含量测定为70.1 mol%。生理生化测试结果以及低DNA-DNA相关性表明该分离株与相近物种易于区分。基于这些表型和基因型数据,得出菌株260