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美国罗勒(Ocimum americanum L.)花和叶的化学成分和药理作用的综合研究方法。

Comprehensive approaches on the chemical constituents and pharmacological properties of flowers and leaves of American basil (Ocimum americanum L).

机构信息

Department of Biology, Faculty of Science, Selcuk University, Turkey.

Department of Pharmacy, University "G. d'Annunzio" of Chieti-Pescara, Chieti 66100, Italy.

出版信息

Food Res Int. 2019 Nov;125:108610. doi: 10.1016/j.foodres.2019.108610. Epub 2019 Aug 13.

DOI:10.1016/j.foodres.2019.108610
PMID:31554064
Abstract

Ocimum americanum L. (Lamiaceae) is a common food condiment and also used in traditional medicine in the management of several human diseases. Nonetheless, there has been no effort to delineate the biological and phytochemical profiles of leaves and flowers prepared by different extractive solvents (ethyl acetate, methanol (MeOH), and water). The pharmacological potential of O. americanum extracts on pro-oxidant/pro-inflammatory mediators in rat colon specimens treated with lipopolysaccharide was investigated. In parallel, the inhibitory effects of the extracts on fungal and bacterial strains involved in ulcerative colitis were studied. Qualitative phytochemical analysis showed the presence of phenols, flavonoids, and tannins. Water extracts of flowers and leaves showed strong reducing and radicals scavenging potential. Both MeOH and ethyl acetate extracts of the leaves and flowers were able to inhibit acetylcholinesterase, butyrylcholinesterase, and tyrosinase. All the extracts inhibited the selected bacterial and fungal strains, while only ethyl acetate flower extract displayed antioxidant/anti-inflammatory effects in rat colon. The water and MeOH extracts stimulated colon lactate dehydrogenase (LDH) and serotonin (5-HT) and induced spontaneous migration of HCT116 cells. Future investigations should focus on the biological activity of isolated phytochemicals from the leaves and flowers of O. americanum, in order to clarify the mechanism(s) of action substantiating the observed pharmacological properties.

摘要

奥图姆美国(唇形科)是一种常见的食物调味品,也用于传统医学中治疗多种人类疾病。尽管如此,对于不同提取溶剂(乙酸乙酯、甲醇(MeOH)和水)制备的叶和花的生物和植物化学特征,尚未进行任何研究。研究了奥图姆美国提取物对用脂多糖处理的大鼠结肠标本中促氧化剂/促炎介质的药理学潜力。同时,研究了提取物对溃疡性结肠炎相关真菌和细菌菌株的抑制作用。定性植物化学分析表明存在酚类、类黄酮和单宁。花和叶的水提取物具有很强的还原和自由基清除能力。叶和花的 MeOH 和乙酸乙酯提取物均能抑制乙酰胆碱酯酶、丁酰胆碱酯酶和酪氨酸酶。所有提取物均抑制所选的细菌和真菌菌株,而只有乙酸乙酯花提取物在大鼠结肠中显示出抗氧化/抗炎作用。水和 MeOH 提取物刺激结肠乳酸脱氢酶(LDH)和 5-羟色胺(5-HT),并诱导 HCT116 细胞自发迁移。未来的研究应集中于奥图姆美国叶和花的分离植物化学物质的生物活性,以阐明观察到的药理特性的作用机制。

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