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地中海饮食与健康老龄化。

Mediterranean Diet In Healthy Aging.

机构信息

Elisa Mazza, Department of Medical and Surgical Science, University Magna Grecia, Viale Europa, 88100 Catanzaro, Italy. E-mail:

出版信息

J Nutr Health Aging. 2021;25(9):1076-1083. doi: 10.1007/s12603-021-1675-6.

Abstract

The World elderly population is expected to double before 2050. Unhealthy habits and unhealthy lifestyles are commonly associated with age-related diseases or their worsening. Modification in daily lifestyle and diet may help preventing age-related diseases onset and efficiently affecting their evolution, thus promoting the Healthy Aging process, concept recently coined to describe the disease-free aging process. This review highlights the role of nutrition science in promoting healthy aging. Since the Mediterranean Model demonstrated to be a useful style in supporting healthy aging, promotion of this correct lifestyle by health policies seems to be the best approach to achieve this target.

摘要

预计到 2050 年,全球老年人口将翻一番。不健康的习惯和生活方式通常与与年龄相关的疾病或其恶化有关。日常生活方式和饮食的改变可能有助于预防与年龄相关的疾病的发生,并有效地影响其发展,从而促进健康老龄化进程,这一概念最近被用来描述无病衰老过程。本文重点介绍了营养科学在促进健康老龄化方面的作用。由于地中海模式已被证明是一种支持健康老龄化的有用模式,因此通过健康政策来推广这种正确的生活方式似乎是实现这一目标的最佳途径。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/be80/8442641/d206722e9c8f/12603_2021_1675_Fig1_HTML.jpg

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