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他汀类药物与胃癌、结直肠癌和食管癌发病和死亡风险的关系:基于韩国国家健康保险索赔数据库数据的队列研究。

Statins and the risk of gastric, colorectal, and esophageal cancer incidence and mortality: a cohort study based on data from the Korean national health insurance claims database.

机构信息

Department of Research, Health Insurance Review and Assessment Service, Wonju, Republic of Korea.

Department of Preventive Medicine, College of Medicine, Korea University, 126-1, 5-ga, Anam-dong, Sungbuk-gu, Seoul, 136-705, Republic of Korea.

出版信息

J Cancer Res Clin Oncol. 2022 Oct;148(10):2855-2865. doi: 10.1007/s00432-022-04075-1. Epub 2022 Jun 4.

Abstract

BACKGROUND

This study investigated the association between the use of statins, the incidence of gastric, colorectal, and esophageal cancers, and mortality between January 2005 and June 2013 in South Korea.

METHODS

We compared patients aged 45-70 years statin users for at least 6 months to non-statin users matched by age and sex, from 2004 to June 2013 using the National Health Insurance database. Main outcomes were gastric, colorectal, and esophageal cancer incidence and mortality. Cox proportional hazard regression was used to calculate the adjusted hazard ratios (aHRs) and 95% confidence intervals (95% CIs) among overall cohort and matched cohort after propensity score matching with a 1:1 ratio.

RESULTS

Out of 1,008,101 people, 20,473 incident cancers, 3938 cancer deaths occurred and 7669 incident cancer, 1438 cancer death in matched cohort. The aHRs for the association between the risk of cancers and statin use were 0.7 (95% CI 0.65-0.74) for gastric cancer, 0.73 (95% CI 0.69-0.78) for colorectal cancer, and 0.55 (95% CI 0.43-0.71) for esophageal cancer. There were associations between statin use and decreased gastric cancer mortality (HR 0.46, 95% CI 0.52-0.57), colorectal cancer mortality (HR 0.43, 95% CI 0.36-0.51), and esophageal cancer mortality (HR 0.41, 95% CI 0.27-0.50) in the overall cohort and this pattern was similar in the matched cohort.

DISCUSSION

Statin use for at least 6 months was significantly associated with a lower risk of stomach, colorectal, and esophageal cancer incidence as well as cancer mortality after a diagnosis.

摘要

背景

本研究调查了 2005 年 1 月至 2013 年 6 月期间在韩国使用他汀类药物与胃癌、结直肠癌和食管癌的发生以及死亡率之间的关系。

方法

我们比较了年龄在 45-70 岁之间、至少使用 6 个月他汀类药物的患者与 2004 年至 2013 年 6 月期间按年龄和性别匹配的非他汀类药物使用者,使用国家健康保险数据库。主要结局为胃癌、结直肠癌和食管癌的发病率和死亡率。使用 Cox 比例风险回归计算了总体队列和经过倾向性评分匹配(1:1 比例)后的匹配队列中的调整后危险比(aHR)和 95%置信区间(95%CI)。

结果

在 1008101 人中,有 20473 例新发癌症,3938 例癌症死亡,7669 例新发癌症,1438 例癌症死亡在匹配队列中。他汀类药物使用与癌症风险之间的关联的 aHR 为胃癌 0.7(95%CI 0.65-0.74),结直肠癌 0.73(95%CI 0.69-0.78),食管癌 0.55(95%CI 0.43-0.71)。他汀类药物使用与胃癌死亡率降低(HR 0.46,95%CI 0.52-0.57)、结直肠癌死亡率降低(HR 0.43,95%CI 0.36-0.51)和食管癌死亡率降低(HR 0.41,95%CI 0.27-0.50)相关,这种模式在匹配队列中也相似。

讨论

至少使用 6 个月的他汀类药物与胃癌、结直肠癌和食管癌的发生风险降低以及确诊后癌症死亡率降低显著相关。

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