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采用临床结果验证的微量滴定肉汤稀释法进行酵母药敏试验。

Microtiter broth dilution method for yeast susceptibility testing with validation by clinical outcome.

作者信息

Radetsky M, Wheeler R C, Roe M H, Todd J K

出版信息

J Clin Microbiol. 1986 Oct;24(4):600-6. doi: 10.1128/jcm.24.4.600-606.1986.

Abstract

There is no ideal laboratory procedure or culture medium in current use for susceptibility testing of pathogenic yeasts. Six candidate growth media (RPMI 1640 with L-glutamine, yeast nitrogen base, Casamino Acids medium, Mueller-Hinton broth, Sabouraud dextrose broth, and minimum essential medium-Eagle salts) were screened by spectrophotometric absorbance for nucleic acid and protein. From these, two media were selected: a chemically defined growth medium (RPMI 1640 with L-glutamine) and a chemically complex medium (Casamino Acids). MICs of four antifungal agents (5-fluorocytosine, miconazole, ketoconazole, and amphotericin B) for 84 clinical isolates of various Candida species were then determined with both media in agar dilution and microtiter broth dilution systems. The resultant MICs were correlated with clinical outcome for those isolates obtained from patients treated with single antifungal agents, and susceptibility cut points were calculated. Derived MIC cut points for susceptibility were validated in a murine model of systemic candidiasis. RPMI 1640 with L-glutamine was found to have the lowest absorbance values for both nucleic acid and protein, while Casamino Acids medium was highest in both categories. We found that RPMI 1640 with L-glutamine was superior to Casamino Acids medium in the yield of MICs which correlated with actual clinical and animal outcome data. While there were no significant differences in MICs when RPMI 1640 medium was used, the microtiter broth dilution technique was superior to agar dilution in efficiency and ease of performance. We conclude that a microtiter broth system containing RPMI 1640 medium with L-glutamine is a simple, precise, and economical technique for susceptibility testing of pathogenic Candida species. We also suggest that the validation of susceptibility cut points with patient and animal outcome data make this microtiter broth system a preferential method for yeast susceptibility testing.

摘要

目前尚无用于致病性酵母药敏试验的理想实验室程序或培养基。通过分光光度法测定核酸和蛋白质的吸光度,对六种候选生长培养基(含L-谷氨酰胺的RPMI 1640、酵母氮源培养基、酪蛋白氨基酸培养基、Mueller-Hinton肉汤、沙氏葡萄糖肉汤和伊格尔基础盐最低必需培养基)进行了筛选。从中选择了两种培养基:一种化学成分明确的生长培养基(含L-谷氨酰胺的RPMI 1640)和一种化学成分复杂的培养基(酪蛋白氨基酸)。然后,在琼脂稀释和微量滴定肉汤稀释系统中,用这两种培养基测定了84株不同念珠菌属临床分离株对四种抗真菌药物(5-氟胞嘧啶、咪康唑、酮康唑和两性霉素B)的最低抑菌浓度(MIC)。将所得的MIC与那些接受单一抗真菌药物治疗患者的分离株的临床结局进行相关性分析,并计算药敏切点。药敏MIC切点在系统性念珠菌病小鼠模型中得到验证。发现含L-谷氨酰胺的RPMI 1640对核酸和蛋白质的吸光度值最低,而酪蛋白氨基酸培养基在这两类中最高。我们发现,含L-谷氨酰胺的RPMI 1640在与实际临床和动物结局数据相关的MIC产量方面优于酪蛋白氨基酸培养基。虽然使用RPMI 1640培养基时MIC没有显著差异,但微量滴定肉汤稀释技术在效率和操作简便性方面优于琼脂稀释。我们得出结论,含有含L-谷氨酰胺的RPMI 1640培养基的微量滴定肉汤系统是一种用于致病性念珠菌属药敏试验的简单、精确且经济的技术。我们还建议,用患者和动物结局数据验证药敏切点使这种微量滴定肉汤系统成为酵母药敏试验的首选方法。

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