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每日五蔬果,健康更长久——九个增加果蔬摄入量的社区研究项目

5 A Day for better health--nine community research projects to increase fruit and vegetable consumption.

作者信息

Havas S, Heimendinger J, Damron D, Nicklas T A, Cowan A, Beresford S A, Sorensen G, Buller D, Bishop D, Baranowski T

机构信息

Department of Epidemiology and Preventive Medicine, University of Maryland School of Medicine, Baltimore 21201.

出版信息

Public Health Rep. 1995 Jan-Feb;110(1):68-79.

Abstract

One of the national objectives in "Healthy People 2000" is for members of the public to increase their consumption of fruits and vegetables to five or more servings daily. The National Cancer Institute (NCI) began a nationwide campaign to achieve this objective in 1991. As part of this campaign, the NCI funded nine research studies in 1993. These projects are implementing and evaluating community-based programs designed to increase fruit and vegetable consumption among different segments of the population in Alabama, Arizona, Georgia, Louisiana, Maryland, Massachusetts, Minnesota, North Carolina, and Washington. The settings for these projects include the Special Supplement Food Program for Women, Infants, and Children (WIC Programs), churches, worksites, and schools. The projects are led by multidisciplinary teams and entail extensive collaboration among academic, governmental, private sector, and voluntary agencies within each State. The projects represent a model public health paradigm for conducting this type of research.

摘要

“健康人2000”的国家目标之一是让公众将水果和蔬菜的摄入量增加到每天五份或更多。1991年,美国国家癌症研究所(NCI)发起了一项全国性运动以实现这一目标。作为该运动的一部分,NCI在1993年资助了九项研究。这些项目正在实施和评估以社区为基础的项目,旨在增加阿拉巴马州、亚利桑那州、佐治亚州、路易斯安那州、马里兰州、马萨诸塞州、明尼苏达州、北卡罗来纳州和华盛顿州不同人群的水果和蔬菜消费量。这些项目的实施场所包括妇女、婴儿和儿童特别补充食品计划(WIC计划)、教堂、工作场所和学校。这些项目由多学科团队牵头,需要每个州的学术、政府、私营部门和志愿机构之间进行广泛合作。这些项目代表了开展此类研究的公共卫生典范。

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