Eissenberg L G, Goldman W E, Schlesinger P H
Department of Molecular Microbiology, Washington University School of Medicine, St. Louis, Missouri 63110.
J Exp Med. 1993 Jun 1;177(6):1605-11. doi: 10.1084/jem.177.6.1605.
The phagolysosome is perhaps the most effective antimicrobial site within macrophages due both to its acidity and to its variety of hydrolytic enzymes. Few species of pathogens survive and multiply in these vesicles. However, one strategy for microbial survival would be to induce a higher pH within these organelles, thus interfering with the activity of many lysosomal enzymes. Altering the intravesicular milieu might also profoundly influence antigen processing, antimicrobial drug delivery, and drug activity. Here we report the first example of an organism proliferating within phagolysosomes that maintain a relatively neutral pH for a sustained period of time. We inoculated P388D1 macrophages with fluorescein isothiocyanate (FITC)-labeled Histoplasma capsulatum or zymosan. Using the ratio of fluorescence excitations at 495 and 450 nm, we determined that vesicles containing either virulent or avirulent FITC-labeled H. capsulatum yeasts had a pH one to two units higher than vesicles containing either zymosan or methanol-killed H. capsulatum. The difference in pH remained stable for at least 5.5 h postinoculation. Longer-term studies using cells preincubated with acridine orange indicated that phagolysosomes containing live Histoplasma continued to maintain a relatively neutral pH for at least 30 h. Many agents raise the pH of multiple vesicles within the same cell. In contrast, H. capsulatum affects only the phagolysosome in which it is located; during coinoculation of cells with unlabeled Histoplasma and labeled zymosan, organelles containing zymosan still acidified normally. Similarly, unlabeled zymosan had no influence on the elevated pH of vesicles housing labeled Histoplasma. Thus, zymosan and Histoplasma were segregated into separate phagolysosomes that responded independently to their phagocytized contents. This localized effect might reflect an intrinsic difference between phagosomes housing the two particle types, active buffering by the microbe, or altered ion transport across the phagolysosomal membrane such that acidification is inhibited.
吞噬溶酶体可能是巨噬细胞内最有效的抗菌场所,这得益于其酸性环境和多种水解酶。很少有病原菌能在这些囊泡中存活和繁殖。然而,微生物生存的一种策略是在这些细胞器内诱导更高的pH值,从而干扰许多溶酶体酶的活性。改变囊泡内环境也可能深刻影响抗原加工、抗菌药物递送和药物活性。在此,我们报告了首例在吞噬溶酶体内增殖的生物体,该吞噬溶酶体在一段持续时间内维持相对中性的pH值。我们用异硫氰酸荧光素(FITC)标记的荚膜组织胞浆菌或酵母聚糖接种P388D1巨噬细胞。利用495和450nm处荧光激发的比率,我们确定含有毒力或无毒力FITC标记的荚膜组织胞浆菌酵母的囊泡pH值比含有酵母聚糖或甲醇杀死的荚膜组织胞浆菌的囊泡高1至2个单位。接种后至少5.5小时,pH值差异保持稳定。使用吖啶橙预孵育细胞的长期研究表明,含有活组织胞浆菌的吞噬溶酶体至少30小时内持续维持相对中性的pH值。许多试剂会提高同一细胞内多个囊泡的pH值。相比之下,荚膜组织胞浆菌仅影响其所在的吞噬溶酶体;在用未标记的组织胞浆菌和标记的酵母聚糖共同接种细胞时,含有酵母聚糖的细胞器仍能正常酸化。同样,未标记的酵母聚糖对容纳标记组织胞浆菌的囊泡升高的pH值没有影响。因此,酵母聚糖和组织胞浆菌被分隔到不同的吞噬溶酶体中,它们对吞噬的内容物有独立反应。这种局部效应可能反映了容纳两种颗粒类型的吞噬体之间的内在差异、微生物的主动缓冲作用,或吞噬溶酶体膜上改变的离子转运,从而抑制了酸化。