Ruiz J, Nunez M L, Diaz J, Lorente I, Perez J, Gomez J
Laboratory of Microbiology, Hospital Virgen de la Arrixaca, Murcia, Spain.
J Clin Microbiol. 1996 Mar;34(3):686-8. doi: 10.1128/jcm.34.3.686-688.1996.
A comparative study was carried out to evaluate the performances of different culture media for the recovery of Salmonella spp. from 1,000 routine samples of human stools. By direct plating we tested Salmonella-Shigella agar (SS), Hektoen enteric agar (HE), bismuth sulfite agar (BS), novobiocin-brilliant green-glycerol-lactose agar (NBGL) and SM-ID medium (SM), and after selenite enrichment, we tested all of the media except HE. C8-esterase and oxidase tests were used for the screening of Salmonella spp. on SS and HE. The total number of Salmonella isolates from direct culture was 74, with respective sensitivities and positive predictive values (PPVs) of 78.4 and 61%, 64.9 and 18.7%, 36.5 and 34.2%, 55.4 and 20.7%, and 39.2 and 43.9% for NBGL, SS, HE, BS, and SMID, respectively. After enrichment, the total number of Salmonella isolates was 88. The respective sensitivities and PPVs obtained were 90.9 and 62.5%, 92 and 17%, 90.9 and 32% and 93.2 and 71.3% for NBGL, SS, BS, and SM, respectively. According to our results, NBGL in direct plating was the medium with the highest sensitivity with respect to the sensitivities of the other media, with significant statistical differences (P < 0.05). Likewise, the PPV for NBGL was also the highest (61%). After enrichment in selenite broth, the sensitivities of the four media tested were similar, with the best PPV obtained with SM (71.3%); this was followed by NBGL (62.5%). When C8-esterase was used on SS or HE, the PPVs improved from less than 40% to about 100%.
开展了一项比较研究,以评估不同培养基从1000份人类粪便常规样本中分离沙门氏菌属的性能。通过直接接种,我们测试了沙门氏菌-志贺氏菌琼脂(SS)、赫氏肠杆菌琼脂(HE)、亚硫酸铋琼脂(BS)、新生霉素-亮绿-甘油-乳糖琼脂(NBGL)和SM-ID培养基(SM),在亚硒酸盐增菌后,除HE外,我们测试了所有培养基。使用C8酯酶和氧化酶试验在SS和HE上筛选沙门氏菌属。直接培养获得的沙门氏菌分离株总数为74株,NBGL、SS、HE、BS和SMID的敏感性和阳性预测值(PPV)分别为78.4%和61%、64.9%和18.7%、36.5%和34.2%、55.4%和20.7%、39.2%和43.9%。增菌后,沙门氏菌分离株总数为88株。NBGL、SS、BS和SM获得的敏感性和PPV分别为90.9%和62.5%、92%和17%、90.9%和32%、93.2%和71.3%。根据我们的结果,直接接种时,相对于其他培养基的敏感性,NBGL是敏感性最高的培养基,具有显著统计学差异(P<0.05)。同样,NBGL的PPV也是最高的(61%)。在亚硒酸盐肉汤中增菌后,所测试的四种培养基的敏感性相似,SM获得的最佳PPV为71.3%;其次是NBGL(62.5%)。当在SS或HE上使用C8酯酶时,PPV从低于40%提高到约100%。