Gambarotto K, Ploy M C, Dupron F, Giangiobbe M, Denis F
Department of Microbiology and Virology, Limoges University Teaching Hospital, 2 av. Martin Luther King, 87000 Limoges, France.
J Clin Microbiol. 2001 Jun;39(6):2354-5. doi: 10.1128/JCM.39.6.2354-2355.2001.
Meat products were collected from public retail outlets and tested for the presence of vancomycin-resistant enterococci (VRE) in an area with a high prevalence of VRE reported in human fecal samples. VRE were detected in 66% of the samples, and a predominance of VanC strains was found, which is also true for human fecal samples.
肉类产品从公共零售网点采集,并在一个人类粪便样本中耐万古霉素肠球菌(VRE)患病率较高的地区检测是否存在VRE。在66%的样本中检测到了VRE,并且发现VanC菌株占主导地位,这在人类粪便样本中也是如此。