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时间营养的社会动态建模。

Social dynamics modeling of chrono-nutrition.

机构信息

Dipartimento di Ingegneria Elettrica, Elettronica e Informatica (DIEEI), CNIT (National Inter-University Consortium for Telecommunications) Catania, Italy.

Department of Computer Science and Information Systems, Teesside University, Middlesbrough, United Kingdom.

出版信息

PLoS Comput Biol. 2019 Jan 30;15(1):e1006714. doi: 10.1371/journal.pcbi.1006714. eCollection 2019 Jan.

Abstract

Gut microbiota and human relationships are strictly connected to each other. What we eat reflects our body-mind connection and synchronizes with people around us. However, how this impacts on gut microbiota and, conversely, how gut bacteria influence our dietary behaviors has not been explored yet. To quantify the complex dynamics of this interplay between gut and human behaviors we explore the "gut-human behavior axis" and its evolutionary dynamics in a real-world scenario represented by the social multiplex network. We consider a dual type of similarity, homophily and gut similarity, other than psychological and unconscious biases. We analyze the dynamics of social and gut microbial communities, quantifying the impact of human behaviors on diets and gut microbial composition and, backwards, through a control mechanism. Meal timing mechanisms and "chrono-nutrition" play a crucial role in feeding behaviors, along with the quality and quantity of food intake. Considering a population of shift workers, we explore the dynamic interplay between their eating behaviors and gut microbiota, modeling the social dynamics of chrono-nutrition in a multiplex network. Our findings allow us to quantify the relation between human behaviors and gut microbiota through the methodological introduction of gut metabolic modeling and statistical estimators, able to capture their dynamic interplay. Moreover, we find that the timing of gut microbial communities is slower than social interactions and shift-working, and the impact of shift-working on the dynamics of chrono-nutrition is a fluctuation of strategies with a major propensity for defection (e.g. high-fat meals). A deeper understanding of the relation between gut microbiota and the dietary behavioral patterns, by embedding also the related social aspects, allows improving the overall knowledge about metabolic models and their implications for human health, opening the possibility to design promising social therapeutic dietary interventions.

摘要

肠道微生物群与人类的关系是紧密相连的。我们吃什么反映了我们身心的联系,并与我们周围的人同步。然而,这种联系如何影响肠道微生物群,以及肠道细菌如何反过来影响我们的饮食行为,尚未得到探索。为了量化这种肠道和人类行为之间相互作用的复杂动态,我们在一个由社会多重网络代表的真实场景中探索了“肠道-人类行为轴”及其进化动态。我们考虑了两种相似性,即同质性和肠道相似性,以及心理和无意识偏见。我们分析了社会和肠道微生物群落的动态,量化了人类行为对饮食和肠道微生物组成的影响,以及通过控制机制的反向影响。用餐时间机制和“时间营养”在喂养行为中起着至关重要的作用,同时还有食物摄入的质量和数量。考虑到轮班工人的人群,我们探索了他们的饮食行为和肠道微生物群之间的动态相互作用,在一个多重网络中对时间营养的社会动态进行建模。我们的研究结果允许通过引入肠道代谢建模和统计估计器的方法,量化人类行为和肠道微生物群之间的关系,从而捕捉它们的动态相互作用。此外,我们发现肠道微生物群落的时间比社会互动和轮班工作慢,轮班工作对时间营养动态的影响是策略波动的结果,具有较大的叛逃倾向(例如高脂肪餐)。通过嵌入相关的社会方面,更深入地了解肠道微生物群与饮食行为模式之间的关系,有助于提高对代谢模型及其对人类健康的影响的整体认识,为设计有前途的社交治疗性饮食干预措施开辟了可能性。

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