Liu Xiutao, Zhao Guang, Sun Shengjie, Fan Chuanle, Feng Xinjun, Xiong Peng
School of Life Sciences and Medicine, Shandong University of Technology, Zibo, China.
State Key Lab of Microbial Technology, Shandong University, Qingdao, China.
Front Bioeng Biotechnol. 2022 Mar 8;10:843887. doi: 10.3389/fbioe.2022.843887. eCollection 2022.
Succinic acid, a dicarboxylic acid produced as an intermediate of the tricarboxylic acid (TCA) cycle, is one of the most important platform chemicals for the production of various high value-added derivatives. As traditional chemical synthesis processes suffer from nonrenewable resources and environment pollution, succinic acid biosynthesis has drawn increasing attention as a viable, more environmentally friendly alternative. To date, several metabolic engineering approaches have been utilized for constructing and optimizing succinic acid cell factories. In this review, different succinic acid biosynthesis pathways are summarized, with a focus on the key enzymes and metabolic engineering approaches, which mainly include redirecting carbon flux, balancing NADH/NAD ratios, and optimizing CO supplementation. Finally, future perspectives on the microbial production of succinic acid are discussed.
琥珀酸是作为三羧酸(TCA)循环中间体产生的二羧酸,是生产各种高附加值衍生物的最重要的平台化学品之一。由于传统化学合成工艺面临不可再生资源和环境污染问题,琥珀酸生物合成作为一种可行的、更环保的替代方案受到了越来越多的关注。迄今为止,已采用多种代谢工程方法来构建和优化琥珀酸细胞工厂。在本综述中,总结了不同的琥珀酸生物合成途径,重点关注关键酶和代谢工程方法,主要包括重新引导碳通量、平衡NADH/NAD比率以及优化一氧化碳供应。最后,讨论了琥珀酸微生物生产的未来前景。